Effects of quince seed, almond, and tragacanth gum coating on the banana slices properties during the process of hot air drying
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Title
Effects of quince seed, almond, and tragacanth gum coating on the banana slices properties during the process of hot air drying
Authors
Keywords
-
Journal
Food Science & Nutrition
Volume 5, Issue 6, Pages 1057-1064
Publisher
Wiley
Online
2017-07-07
DOI
10.1002/fsn3.489
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