Critical review of the emerging research evidence on agricultural biodiversity, diet diversity, and nutritional status in low- and middle-income countries

On-Farm Crop Species Richness Is Associated with Household Diet Diversity and Quality in Subsistence- and Market-Oriented Farming Households in Malawi

(2016) Andrew D Jones   JOURNAL OF NUTRITION

Farm production, market access and dietary diversity in Malawi

(2016) Stefan Koppmair et al.   PUBLIC HEALTH NUTRITION

The relationship between agricultural biodiversity, dietary diversity, household food security, and stunting of children in rural Kenya

(2016) Florence K. M'Kaibi et al.   Food Science & Nutrition

On-Farm Diversity and Market Participation Are Positively Associated with Dietary Diversity of Rural Mothers in Southern Benin, West Africa

(2016) Mauricio R. Bellon et al.   PLoS One

A 2-Year Integrated Agriculture and Nutrition and Health Behavior Change Communication Program Targeted to Women in Burkina Faso Reduces Anemia, Wasting, and Diarrhea in Children 3–12.9 Months of Age at Baseline: A Cluster-Randomized Controlled Trial

(2015) Deanna K Olney et al.   JOURNAL OF NUTRITION

Expanding the view on the production and dietary diversity link: Scale, function, and change over time

(2015) Roseline Remans et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Relationship between production diversity and dietary diversity depends on how number of foods is counted

(2015) Peter R. Berti   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Production diversity and dietary diversity in smallholder farm households

(2015) Kibrom T. Sibhatu et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Improving diets with wild and cultivated biodiversity from across the landscape

(2015) Bronwen Powell et al.   Food Security

Impacts of Agriculture on Nutrition: Nature of the Evidence and Research Gaps

(2015) Patrick Webb et al.   FOOD AND NUTRITION BULLETIN

Agriculture and nutrition in India: mapping evidence to pathways

(2014) Suneetha Kadiyala et al.   Annals of the New York Academy of Sciences

Farm production diversity is associated with greater household dietary diversity in Malawi: Findings from nationally representative data

(2014) Andrew D. Jones et al.   FOOD POLICY

Land pressures, the evolution of farming systems, and development strategies in Africa: A synthesis

(2014) T.S. Jayne et al.   FOOD POLICY

Increasing homogeneity in global food supplies and the implications for food security

(2014) C. K. Khoury et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

The production diversity of subsistence farms in the Bolivian Andes is associated with the quality of child feeding practices as measured by a validated summary feeding index

(2014) Andrew D Jones   PUBLIC HEALTH NUTRITION

“Filling the maize basket” supports crop diversity and quality of household diet in Malawi

(2014) Sieglinde S. Snapp et al.   Food Security

Measuring nutritional diversity of national food supplies

(2014) Roseline Remans et al.   Global Food Security-Agriculture Policy Economics and Environment

Making Sense of Agrobiodiversity, Diet, and Intensification of Smallholder Family Farming in the Highland Andes of Ecuador

(2013) Pedro J. Oyarzun et al.   ECOLOGY OF FOOD AND NUTRITION

Maternal and child undernutrition and overweight in low-income and middle-income countries

(2013) Robert E Black et al.   LANCET

Global nutrition transition and the pandemic of obesity in developing countries

(2012) Barry M Popkin et al.   NUTRITION REVIEWS

The global obesity pandemic: shaped by global drivers and local environments

(2011) Boyd A Swinburn et al.   LANCET

Assessing Nutritional Diversity of Cropping Systems in African Villages

(2011) Roseline Remans et al.   PLoS One

Agricultural Biodiversity Is Essential for a Sustainable Improvement in Food and Nutrition Security

(2011) Emile A. Frison et al.   Sustainability

Simple Food Group Diversity Indicators Predict Micronutrient Adequacy of Women's Diets in 5 Diverse, Resource-Poor Settings

(2010) Mary Arimond et al.   JOURNAL OF NUTRITION

Year-round high physical activity levels in agropastoralists of Bolivian Andes: Results from repeated measurements of DLW method in peak and slack seasons of agricultural activities

(2009) Hiroshi Kashiwazaki et al.   AMERICAN JOURNAL OF HUMAN BIOLOGY

Systematic review of the efficacy and effectiveness of complementary feeding interventions in developing countries

(2008) Kathryn G. Dewey et al.   Maternal and Child Nutrition