Production diversity and dietary diversity in smallholder farm households

Agricultural policy and nutrition outcomes – getting beyond the preoccupation with staple grains

(2015) Prabhu Pingali   Food Security

Improving diets with wild and cultivated biodiversity from across the landscape

(2015) Bronwen Powell et al.   Food Security

Assessing Impact and Impact Pathways of a Homestead Food Production Program on Household and Child Nutrition in Cambodia

(2015) Deanna K. Olney et al.   FOOD AND NUTRITION BULLETIN

Farm production diversity is associated with greater household dietary diversity in Malawi: Findings from nationally representative data

(2014) Andrew D. Jones et al.   FOOD POLICY

Increasing homogeneity in global food supplies and the implications for food security

(2014) C. K. Khoury et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Post-green revolution food systems and the triple burden of malnutrition

(2013) Miguel I. Gómez et al.   FOOD POLICY

Nutrition-sensitive food systems: from rhetoric to action

(2013) Per Pinstrup-Andersen   LANCET

New dynamics in global obesity facing low- and middle-income countries

(2013) B. M. Popkin et al.   Obesity Reviews

Rethinking the measurement of food security: from first principles to best practice

(2013) Derek Headey et al.   Food Security

A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990–2010: a systematic analysis for the Global Burden of Disease Study 2010

(2012) Stephen S Lim et al.   LANCET

Paths of convergence for agriculture, health, and wealth

(2012) L. Dube et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Relating dietary diversity and food variety scores to vegetable production and socio-economic status of women in rural Tanzania

(2012) Gudrun B. Keding et al.   Food Security

Gender, agricultural commercialization, and collective action in Kenya

(2012) Elisabeth Fischer et al.   Food Security

Assessing Nutritional Diversity of Cropping Systems in African Villages

(2011) Roseline Remans et al.   PLoS One

Simple Food Group Diversity Indicators Predict Micronutrient Adequacy of Women's Diets in 5 Diverse, Resource-Poor Settings

(2010) Mary Arimond et al.   JOURNAL OF NUTRITION

Food Security: The Challenge of Feeding 9 Billion People

(2010) H. C. J. Godfray et al.   SCIENCE

On Crop Biodiversity, Risk Exposure, and Food Security in the Highlands of Ethiopia

(2009) Salvatore Di Falco et al.   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS

Dietary Diversity Is a Good Predictor of the Micronutrient Density of the Diet of 6- to 23-Month-Old Children in Madagascar

(2008) Mourad M. Moursi et al.   JOURNAL OF NUTRITION