A Review on the Structure-Function Relationship Aspect of Polysaccharides from Tea Materials
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Title
A Review on the Structure-Function Relationship Aspect of Polysaccharides from Tea Materials
Authors
Keywords
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Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume 55, Issue 7, Pages 930-938
Publisher
Informa UK Limited
Online
2013-10-12
DOI
10.1080/10408398.2012.678423
References
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