Applications of prebiotics in food industry: A review

Title
Applications of prebiotics in food industry: A review
Authors
Keywords
-
Journal
FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL
Volume 23, Issue 8, Pages 649-667
Publisher
SAGE Publications
Online
2017-08-01
DOI
10.1177/1082013217721769

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More