In vitro fermentation of potential prebiotic flours from natural sources: Impact on the human colonic microbiota and metabolome
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Title
In vitro fermentation of potential prebiotic flours from natural sources: Impact on the human colonic microbiota and metabolome
Authors
Keywords
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Journal
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 56, Issue 8, Pages 1342-1352
Publisher
Wiley
Online
2012-07-02
DOI
10.1002/mnfr.201200046
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