The Antioxidative, Antiaging, and Hepatoprotective Effects of Alkali-Extractable Polysaccharides by Agaricus bisporus

Purification, characterization and hepatoprotective activities of mycelia zinc polysaccharides by Pleurotus djamor

(2016) Jianjun Zhang et al.   CARBOHYDRATE POLYMERS

Antioxidative and renoprotective effects of residue polysaccharides from Flammulina velutipes

(2016) Lin Lin et al.   CARBOHYDRATE POLYMERS

Antioxidant and anti-aging activities of polysaccharides from Calocybe indica var. APK2

(2016) Sudha Govindan et al.   EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY

Isolation, preliminary structural characterization and hypolipidemic effect of polysaccharide fractions from Fortunella margarita (Lour.) Swingle

(2016) Hongliang Zeng et al.   FOOD HYDROCOLLOIDS

Antioxidant and anti-aging activities of the polysaccharide TLH-3 from Tricholoma lobayense

(2016) Qiuying Ding et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Antioxidant and hepatoprotective activities of intracellular polysaccharide from Pleurotus eryngii SI-04

(2016) Chen Zhang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Characterization and antioxidant activities of acidic polysaccharides from Gynostemma pentaphyllum (Thunb.) Markino

(2015) Bo Li et al.   CARBOHYDRATE POLYMERS

A polysaccharide (PNPA) from Pleurotus nebrodensis offers cardiac protection against ischemia–reperfusion injury in rats

(2015) Bingju Yan et al.   CARBOHYDRATE POLYMERS

Isolation, Purification, and Anti-Aging Activity of Melanin from Lachnum singerianum

(2014) Ying Lu et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Bioactive fungal polysaccharides as potential functional ingredients in food and nutraceuticals

(2014) Ioannis Giavasis   CURRENT OPINION IN BIOTECHNOLOGY

In vitro chemo-protective effect of bioactive peptide lunasin against oxidative stress in human HepG2 cells

(2014) Samuel Fernández-Tomé et al.   FOOD RESEARCH INTERNATIONAL

Anti-aging effect of Blakeslea trispora powder on adult mice

(2013) Weilian Hu et al.   BIOTECHNOLOGY LETTERS

Extraction, purification, and antioxidant activities of polysaccharides from Tricholoma mongolicum Imai

(2013) Qinghong You et al.   CARBOHYDRATE POLYMERS

Antitumor activity of polysaccharides from Lepista sordida against laryngocarcinoma in vitro and in vivo

(2013) Susheng Miao et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Antiaging Effects of Astaxanthin-Rich Alga Haematococcus pluvialis on Fruit Flies under Oxidative Stress

(2013) Jieqiong Huangfu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Comparison of Physicochemical Characteristics and Anticoagulant Activities of Polysaccharides from Three Sea Cucumbers

(2013) Lan Luo et al.   Marine Drugs

Extraction optimization and bioactivity of exopolysaccharides from Agaricus bisporus

(2012) Yong Mao et al.   CARBOHYDRATE POLYMERS

Antioxidant activity and potential hepatoprotective effect of polysaccharides from Cyclina sinensis

(2012) Changxing Jiang et al.   CARBOHYDRATE POLYMERS

Polysaccharides from the Medicinal MushroomCordyceps taiiShow Antioxidant and Immunoenhancing Activities in aD-Galactose-Induced Aging Mouse Model

(2012) Jian-Hui Xiao et al.   Evidence-based Complementary and Alternative Medicine

Polysaccharides from Agaricus bisporus and Agaricus brasiliensis show similarities in their structures and their immunomodulatory effects on human monocytic THP-1 cells

(2011) Fhernanda R Smiderle et al.   BMC Complementary and Alternative Medicine

Purification, antitumour and immunomodulatory activity of water-extractable and alkali-extractable polysaccharides from Solanum nigrum L.

(2011) Xia Ding et al.   FOOD CHEMISTRY

Chemical analysis and antioxidant activity in vitro of polysaccharides extracted from Boletus edulis

(2011) Anqiang Zhang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

The Effect of Lycium Barbarum Polysaccharide on Alcohol-Induced Oxidative Stress in Rats

(2011) Daye Cheng et al.   MOLECULES

Production, preliminary characterization and antitumor activity in vitro of polysaccharides from the mycelium of Pholiota dinghuensis Bi

(2010) Dan Gan et al.   CARBOHYDRATE POLYMERS

In vitro antioxidant and in vivo anti-inflammatory potential of crude polysaccharide from Turbinaria ornata (Marine Brown Alga)

(2009) Subash Ananthi et al.   FOOD AND CHEMICAL TOXICOLOGY

Physicochemical Properties and Antioxidant Capacity of 3 Polysaccharides from Green Tea, Oolong Tea, and Black Tea

(2009) Haixia Chen et al.   JOURNAL OF FOOD SCIENCE

Radical scavenging and antioxidant activity of tannic acid

(2009) İlhami Gülçin et al.   Arabian Journal of Chemistry

Antioxidant effects and cytotoxicity of three purified polysaccharides from Ligusticum chuanxiong Hort.

(2008) Jiang-Feng Yuan et al.   CARBOHYDRATE POLYMERS

Effect of the Lycium barbarum polysaccharides administration on blood lipid metabolism and oxidative stress of mice fed high-fat diet in vivo

(2008) Ma Ming et al.   FOOD CHEMISTRY