Do grape polyphenols improve metabolic syndrome components? A systematic review

The effects of alcohol on ambulatory blood pressure and other cardiovascular risk factors in type 2 diabetes

(2016) Trevor A. Mori et al.   JOURNAL OF HYPERTENSION

The effect of red grape seed extract on serum paraoxonase activity in patients with mild to moderate hyperlipidemia

(2016) Hassan Argani et al.   Sao Paulo Medical Journal

Effects of grape seed extract beverage on blood pressure and metabolic indices in individuals with pre-hypertension: a randomised, double-blinded, two-arm, parallel, placebo-controlled trial

(2015) Eunyoung Park et al.   BRITISH JOURNAL OF NUTRITION

Consumption of a Polyphenol-Rich Grape-Wine Extract Lowers Ambulatory Blood Pressure in Mildly Hypertensive Subjects

(2015) Richard Draijer et al.   Nutrients

Dietary grape powder increases IL-1ß and IL-6 production by lipopolysaccharide-activated monocytes and reduces plasma concentrations of large LDL and large LDL-cholesterol particles in obese humans

(2014) Susan J. Zunino et al.   BRITISH JOURNAL OF NUTRITION

Postprandial blood glucose response to grape seed extract in healthy participants: A pilot study

(2014) Suwimol Sapwarobol et al.   Pharmacognosy Magazine

Effect of polyphenol-rich grape seed extract on ambulatory blood pressure in subjects with pre- and stage I hypertension

(2013) Rouyanne T. Ras et al.   BRITISH JOURNAL OF NUTRITION

Red Grape Seed Extract Improves Lipid Profiles and Decreases Oxidized Low-Density Lipoprotein in Patients with Mild Hyperlipidemia

(2013) Seyed-Mostafa Razavi et al.   JOURNAL OF MEDICINAL FOOD

Effect of Muscadine Grape Seed Supplementation on Vascular Function in Subjects with or at Risk for Cardiovascular Disease: A Randomized Crossover Trial

(2013) Philip B Mellen et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

The Acute Effects of Grape Polyphenols Supplementation on Endothelial Function in Adults: Meta-Analyses of Controlled Trials

(2013) Shao-Hua Li et al.   PLoS One

One-Year Consumption of a Grape Nutraceutical Containing Resveratrol Improves the Inflammatory and Fibrinolytic Status of Patients in Primary Prevention of Cardiovascular Disease

(2012) João Tomé-Carneiro et al.   AMERICAN JOURNAL OF CARDIOLOGY

Influence of red wine polyphenols and ethanol on the gut microbiota ecology and biochemical biomarkers

(2012) María Isabel Queipo-Ortuño et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Red wine polyphenols do not lower peripheral or central blood pressure in high normal blood pressure and hypertension

(2012) I. P. G. Botden et al.   AMERICAN JOURNAL OF HYPERTENSION

Molecular mechanisms of the cardiovascular protective effects of polyphenols

(2012) Ramaroson Andriantsitohaina et al.   BRITISH JOURNAL OF NUTRITION

Grape Resveratrol Increases Serum Adiponectin and Downregulates Inflammatory Genes in Peripheral Blood Mononuclear Cells: A Triple-Blind, Placebo-Controlled, One-Year Clinical Trial in Patients with Stable Coronary Artery Disease

(2012) João Tomé-Carneiro et al.   CARDIOVASCULAR DRUGS AND THERAPY

Dealcoholized Red Wine Decreases Systolic and Diastolic Blood Pressure and Increases Plasma Nitric Oxide

(2012) Gemma Chiva-Blanch et al.   CIRCULATION RESEARCH

Effects of red wine polyphenols and alcohol on glucose metabolism and the lipid profile: A randomized clinical trial

(2012) Gemma Chiva-Blanch et al.   CLINICAL NUTRITION

Grape Polyphenols Prevent Fructose-Induced Oxidative Stress and Insulin Resistance in First-Degree Relatives of Type 2 Diabetic Patients

(2012) M. Hokayem et al.   DIABETES CARE

Grape Polyphenols Reduce Blood Pressure and Increase Flow-Mediated Vasodilation in Men with Metabolic Syndrome

(2012) Jacqueline Barona et al.   JOURNAL OF NUTRITION

Grape Polyphenols Do Not Affect Vascular Function in Healthy Men

(2010) Linda A. J. van Mierlo et al.   JOURNAL OF NUTRITION

Dealcoholized red wine reverse vascular remodeling in an experimental model of metabolic syndrome: role of NAD(P)H oxidase and eNOS activity

(2010) Marcela Alejandra Vazquez-Prieto et al.   Food & Function

Effects of grape seed extract in Type 2 diabetic subjects at high cardiovascular risk: a double blind randomized placebo controlled trial examining metabolic markers, vascular tone, inflammation, oxidative stress and insulin sensitivity

(2009) P. Kar et al.   DIABETIC MEDICINE

Grape seed proanthocyanidins correct dyslipidemia associated with a high-fat diet in rats and repress genes controlling lipogenesis and VLDL assembling in liver

(2009) H Quesada et al.   INTERNATIONAL JOURNAL OF OBESITY

Effect of grape seed extract on blood pressure in subjects with the metabolic syndrome

(2009) Brahmesh Sivaprakasapillai et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Effects of grape seed extract and its ethylacetate/ethanol fraction on blood glucose levels in a model of type 2 diabetes

(2009) In Koo Hwang et al.   PHYTOTHERAPY RESEARCH

The Metabolic Syndrome

(2008) Marc-Andre Cornier et al.   ENDOCRINE REVIEWS