Dietary grape powder increases IL-1ß and IL-6 production by lipopolysaccharide-activated monocytes and reduces plasma concentrations of large LDL and large LDL-cholesterol particles in obese humans

Title
Dietary grape powder increases IL-1ß and IL-6 production by lipopolysaccharide-activated monocytes and reduces plasma concentrations of large LDL and large LDL-cholesterol particles in obese humans
Authors
Keywords
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Journal
BRITISH JOURNAL OF NUTRITION
Volume 112, Issue 03, Pages 369-380
Publisher
Cambridge University Press (CUP)
Online
2014-05-15
DOI
10.1017/s0007114514000890

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