Non-essential element concentrations in brown grain rice: Assessment by advanced data mining techniques

Classification of geographic origin of rice by data mining and inductively coupled plasma mass spectrometry

(2016) Camila Maione et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

Recognition of organic rice samples based on trace elements and support vector machines

(2016) Rommel M. Barbosa et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Essential and non-essential/toxic elements in rice available in the Portuguese and Spanish markets

(2016) Edgar Pinto et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Automatic classification of respiratory patterns involving missing data imputation techniques

(2015) Elena M. Hernández-Pereira et al.   BIOSYSTEMS ENGINEERING

Evaluation of supervised chemometric methods for sample classification by Laser Induced Breakdown Spectroscopy

(2015) S. Moncayo et al.   CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS

Geographical discrimination of Italian honey by multi-element analysis with a chemometric approach

(2015) Giuseppa Di Bella et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Simultaneous Measurement of Titratable Acidity and Fermentation Index in Cocoa Beans by Electronic Tongue Together with Linear and Non-linear Multivariate Technique

(2014) Xingyi Huang et al.   Food Analytical Methods

Statistical characterisation of heavy metal contents inParacentrotus lividusfrom Mediterranean Sea

(2014) Andrea Salvo et al.   NATURAL PRODUCT RESEARCH

Non-toxic and potentially toxic elements in Italian donkey milk by ICP-MS and multivariate analysis

(2013) Angela Giorgia Potortì et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Multi-element determination in Brazilian honey samples by inductively coupled plasma mass spectrometry and estimation of geographic origin with data mining techniques

(2012) B.L. Batista et al.   FOOD RESEARCH INTERNATIONAL

Losses of essential mineral nutrients by polishing of rice differ among genotypes due to contrasting grain hardness and mineral distribution

(2012) Thomas H. Hansen et al.   JOURNAL OF CEREAL SCIENCE

Dietary intake of minerals and trace elements in rice on the Jamaican market

(2012) Johann M.R. Antoine et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Strontium, silver, tin, iron, tellurium, gallium, germanium, barium and vanadium levels in foodstuffs from the Second French Total Diet Study

(2011) Sandrine Millour et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Pb, Hg, Cd, As, Sb and Al levels in foodstuffs from the 2nd French total diet study

(2010) Sandrine Millour et al.   FOOD CHEMISTRY

Accumulation of arsenic in soil and rice under wetland condition in Bangladesh

(2010) M. Asaduzzaman Khan et al.   PLANT AND SOIL