Recognition of organic rice samples based on trace elements and support vector machines

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Title
Recognition of organic rice samples based on trace elements and support vector machines
Authors
Keywords
Rice, Trace elements, q-ICP-MS, Chemometrics, Support vector machine, Classification, Authenticity, Food analysis, Food composition
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 45, Issue -, Pages 95-100
Publisher
Elsevier BV
Online
2015-09-27
DOI
10.1016/j.jfca.2015.09.010

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