High doses of hydroxytyrosol induce apoptosis in papillary and follicular thyroid cancer cells

The role of olive oil in disease prevention: a focus on the recent epidemiological evidence from cohort studies and dietary intervention trials

(2015) Genevieve Buckland et al.   BRITISH JOURNAL OF NUTRITION

Do US thyroid cancer incidence rates increase with socioeconomic status among people with health insurance? An observational study using SEER population-based data

(2015) Sean Altekruse et al.   BMJ Open

Novel Anti-Apoptotic MicroRNAs 582-5p and 363 Promote Human Glioblastoma Stem Cell Survival via Direct Inhibition of Caspase 3, Caspase 9, and Bim

(2014) Desiree Hunt Floyd et al.   PLoS One

Antioxidant and antigrowth action of peracetylated oleuropein in thyroid cancer cells

(2013) Stefania Bulotta et al.   JOURNAL OF MOLECULAR ENDOCRINOLOGY

Oleuropein and hydroxytyrosol activate GPER/ GPR30-dependent pathways leading to apoptosis of ER-negative SKBR3 breast cancer cells

(2013) Adele Chimento et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Exposure to Nerve Growth Factor Worsens Nephrotoxic Effect Induced by Cyclosporine A in HK-2 Cells

(2013) Donatella Vizza et al.   PLoS One

Potential of olive oil phenols as chemopreventive and therapeutic agents against cancer: A review of in vitro studies

(2012) Ivan Casaburi et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Oleic Acid in Olive Oil: From a Metabolic Framework Toward a Clinical Perspective

(2011) Beatriz Bermudez et al.   CURRENT PHARMACEUTICAL DESIGN

Anti-proliferative and pro-apoptotic activities of hydroxytyrosol on different tumour cells: the role of extracellular production of hydrogen peroxide

(2011) Roberto Fabiani et al.   EUROPEAN JOURNAL OF NUTRITION

Olive oil intake is inversely related to cancer prevalence: a systematic review and a meta-analysis of 13800 patients and 23340 controls in 19 observational studies

(2011) Theodora Psaltopoulou et al.   Lipids in Health and Disease

Inhibition of Hypoxia Inducible Factor-1  by Dihydroxyphenylethanol, a Product from Olive Oil, Blocks Microsomal Prostaglandin-E Synthase-1/Vascular Endothelial Growth Factor Expression and Reduces Tumor Angiogenesis

(2010) E. Terzuoli et al.   CLINICAL CANCER RESEARCH

Thyroid Cancer Epidemiology and Prognostic Variables

(2010) J.A. Sipos et al.   CLINICAL ONCOLOGY

Hydroxytyrosol rich extract from olive leaves modulates cell cycle progression in MCF-7 human breast cancer cells

(2010) Zouhaier Bouallagui et al.   FOOD AND CHEMICAL TOXICOLOGY

“Where, O Death, Is Thy Sting?” A Brief Review of Apoptosis Biology

(2010) Andrew H. Wyllie   MOLECULAR NEUROBIOLOGY

Role of MAPK pathway oncoproteins in thyroid cancer pathogenesis and as drug targets

(2009) Jeffrey A Knauf et al.   CURRENT OPINION IN CELL BIOLOGY

Production of hydrogen peroxide is responsible for the induction of apoptosis by hydroxytyrosol on HL60 cells

(2009) Roberto Fabiani et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Hydroxytyrosol inhibits the proliferation of human colon adenocarcinoma cells through inhibition of ERK1/2 and cyclin D1

(2009) Giulia Corona et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Oleuropein and hydroxytyrosol inhibit MCF-7 breast cancer cell proliferation interfering with ERK1/2 activation

(2009) Rosa Sirianni et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Phenolic compounds in olive oil: antioxidant, health and organoleptic activities according to their chemical structure

(2009) M. Servili et al.   INFLAMMOPHARMACOLOGY

Conventional and molecular cytogenetics of human non-medullary thyroid carcinoma: characterization of eight cell line models and review of the literature on clinical samples

(2008) Franclim Ricardo Ribeiro et al.   BMC CANCER

Modulatory Effects of Polyphenols on Apoptosis Induction: Relevance for Cancer Prevention

(2008) Massimo D’Archivio et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Deoxyribonucleic Acid Profiling Analysis of 40 Human Thyroid Cancer Cell Lines Reveals Cross-Contamination Resulting in Cell Line Redundancy and Misidentification

(2008) Rebecca E. Schweppe et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM