Differences in risk factors for transmission among Shiga toxin-producing Escherichia coli serogroups and stx profiles

Animal and environmental risk factors for sporadic Shiga toxin-producing Escherichia coli (STEC) infection in England: a case control study for O157, O26 and other STEC serotypes

(2023) Erica Kintz et al.   Pathogens and Global Health

Population Analysis of O26 Shiga Toxin-Producing Escherichia coli Causing Hemolytic Uremic Syndrome in Italy, 1989–2020, Through Whole Genome Sequencing

(2022) Valeria Michelacci et al.   Frontiers in Cellular and Infection Microbiology

Shiga Toxin–Producing Escherichia coli Infections Associated With Romaine Lettuce—United States, 2018

(2019) Lyndsay Bottichio et al.   CLINICAL INFECTIOUS DISEASES

Heat inactivation of Shiga toxin-producing Escherichia coli in a selection of low moisture foods

(2018) Hossein Daryaei et al.   FOOD CONTROL

A case of haemolytic uraemic syndrome (HUS) revealed an outbreak of Shiga toxin-2-producing Escherichia coli O26:H11 infection in a nursery, with long-lasting shedders and person-to-person transmission, Italy 2015

(2018) Gaia Scavia et al.   JOURNAL OF MEDICAL MICROBIOLOGY

A spatial and temporal analysis of risk factors associated with sporadic Shiga toxin-producing Escherichia coli O157 infection in England between 2009 and 2015

(2018) Richard Elson et al.   EPIDEMIOLOGY AND INFECTION

An outbreak of Escherichia coli O157:H7 infections following a dairy education school field trip in Washington state, 2015

(2017) K. G. Curran et al.   EPIDEMIOLOGY AND INFECTION

Shiga Toxin–Producing E. coli Infections Associated with Flour

(2017) Samuel J. Crowe et al.   NEW ENGLAND JOURNAL OF MEDICINE

Evidence for Contemporary Switching of the O-Antigen Gene Cluster between Shiga Toxin-Producing Escherichia coli Strains Colonizing Cattle

(2017) Lutz Geue et al.   Frontiers in Microbiology

Foodborne Outbreaks Reported to the U.S. Food Safety and Inspection Service, Fiscal Years 2007 through 2012

(2016) KIS ROBERTSON et al.   JOURNAL OF FOOD PROTECTION

Enterohemorrhagic Escherichia coli outbreaks related to childcare facilities in Japan, 2010–2013

(2015) Atsuhiro Kanayama et al.   BMC INFECTIOUS DISEASES

Regularization Paths for Generalized Linear Models via Coordinate Descent

(2015) Jerome Friedman et al.   Journal of Statistical Software

Risk factors for sporadic Shiga toxin-producing Escherichia coli O157 and non-O157 illness in The Netherlands, 2008–2012, using periodically surveyed controls

(2014) I. H. M. FRIESEMA et al.   EPIDEMIOLOGY AND INFECTION

Outbreaks of non-O157 Shiga toxin-producing Escherichia coli infection: USA

(2014) R. E. LUNA-GIERKE et al.   EPIDEMIOLOGY AND INFECTION

Enterohemorrhagic Escherichia coli O26:H11/H−: A New Virulent Clone Emerges in Europe

(2013) Martina Bielaszewska et al.   CLINICAL INFECTIOUS DISEASES

Increased Recognition of Non-O157 Shiga Toxin–Producing Escherichia coli Infections in the United States During 2000–2010: Epidemiologic Features and Comparison with E. coli O157 Infections

(2013) L. Hannah Gould et al.   Foodborne Pathogens and Disease

Nationwide outbreak of Salmonella Montevideo infections associated with contaminated imported black and red pepper: warehouse membership cards provide critical clues to identify the source

(2012) L. GIERALTOWSKI et al.   EPIDEMIOLOGY AND INFECTION

Use of Traceback Methods To Confirm the Source of a Multistate Escherichia coli O157:H7 Outbreak Due to In-Shell Hazelnuts

(2012) BENJAMIN D. MILLER et al.   JOURNAL OF FOOD PROTECTION

Escherichia coli: Great Diversity around a Common Core

(2012) D. G. Moriel et al.   mBio

Duration of Shedding and Secondary Household Transmission of Shiga Toxin–ProducingEscherichia coliO26 During an Outbreak in a Childcare Center, Oregon, October–December 2010

(2012) Mathieu Tourdjman et al.   Journal of the Pediatric Infectious Diseases Society

Outbreak of Shiga Toxin-producing Escherichia coli Serotype O26

(2011) Jennifer A. Brown et al.   PEDIATRIC INFECTIOUS DISEASE JOURNAL