Vineyard Management and Physicochemical Parameters of Soil Affect Native Trichoderma Populations, Sources of Biocontrol Agents against Phaeoacremonium minimum

Editorial: Designing Bio-Formulations Based on Organic Amendments, Beneficial Microbes and Their Metabolites

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Potential of Native Trichoderma Strains as Antagonists for the Control of Fungal Wood Pathologies in Young Grapevine Plants

(2022) Natalia Langa-Lomba et al.   Agronomy-Basel

Biocontrol Activity of Trichoderma Species Isolated from Grapevines in British Columbia against Botryosphaeria Dieback Fungal Pathogens

(2022) Jinxz Pollard-Flamand et al.   Journal of Fungi

A global microbiome survey of vineyard soils highlights the microbial dimension of viticultural terroirs

(2022) Alex Gobbi et al.   Communications Biology

Understanding Molecular Plant–Nematode Interactions to Develop Alternative Approaches for Nematode Control

(2022) Mahfouz M. M. Abd-Elgawad   Plants-Basel

Can Agricultural Practices in Strawberry Fields Induce Plant–Nematode Interaction towards Meloidogyne-Suppressive Soils?

(2022) Mostafa M. A. Hammam et al.   Life-Basel

Trichoderma: a multipurpose, plant-beneficial microorganism for eco-sustainable agriculture

(2022) Sheridan L. Woo et al.   NATURE REVIEWS MICROBIOLOGY

In honor of John Bissett: authoritative guidelines on molecular identification of Trichoderma

(2021) Feng Cai et al.   FUNGAL DIVERSITY

When is it biological control? A framework of definitions, mechanisms, and classifications

(2021) Johan A. Stenberg et al.   JOURNAL OF PEST SCIENCE

Influence of Fungicide Application and Vine Age on Trichoderma Diversity as Source of Biological Control Agents

(2021) Guzmán Carro-Huerga et al.   Agronomy-Basel

Influence of Physicochemical Characteristics of Bean Crop Soil in Trichoderma spp. Development

(2021) Sara Mayo-Prieto et al.   Agronomy-Basel

The Influence of Temperature on the Growth, Sporulation, Colonization, and Survival of Trichoderma spp. in Grapevine Pruning Wounds

(2021) Guzmán Carro-Huerga et al.   Agronomy-Basel

A Review: Soil Management, Sustainable Strategies and Approaches to Improve the Quality of Modern Viticulture

(2021) Eleonora Cataldo et al.   Agronomy-Basel

Glyphosate-Eating Fungi: Study on Fungal Saprotrophic Strains’ Ability to Tolerate and Utilise Glyphosate as a Nutritional Source and on the Ability of Purpureocillium lilacinum to Degrade It

(2021) Veronica Spinelli et al.   Microorganisms

Why Is the Correct Selection of Trichoderma Strains Important? The Case of Wheat Endophytic Strains of T. harzianum and T. simmonsii

(2021) Alberto Pedrero-Méndez et al.   Journal of Fungi

Amazonian soil fungi are efficient degraders of glyphosate herbicide; novel isolates of Penicillium, Aspergillus, and Trichoderma

(2021) L. O. Correa et al.   BRAZILIAN JOURNAL OF BIOLOGY

A meta-analysis of the ecotoxicological impact of viticultural practices on soil biodiversity

(2020) Battle Karimi et al.   Environmental Chemistry Letters

Beneficial effects of Trichoderma secondary metabolites on crops

(2020) Francesco Vinale et al.   PHYTOTHERAPY RESEARCH

Colonization of Vitis vinifera L. by the Endophyte Trichoderma sp. Strain T154: Biocontrol Activity Against Phaeoacremonium minimum

(2020) Guzmán Carro-Huerga et al.   Frontiers in Plant Science

Effect of long‐term organic and mineral fertilization strategies on rhizosphere microbiota assemblage and performance of lettuce

(2019) Soumitra Paul Chowdhury et al.   ENVIRONMENTAL MICROBIOLOGY

Occurrence and diversity of black-foot disease fungi in symptomless grapevine nursery stock in Spain

(2019) Carmen Berlanas et al.   PLANT DISEASE

Characterizing the Intra-Vineyard Variation of Soil Bacterial and Fungal Communities

(2019) Hebin Liang et al.   Frontiers in Microbiology

Antimicrobial secondary metabolites from agriculturally important fungi as next biocontrol agents

(2019) Chetan Keswani et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Microbiome of vineyard soils is shaped by geography and management

(2019) Emanuela Coller et al.   Microbiome

Herbicides in vineyards reduce grapevine root mycorrhization and alter soil microorganisms and the nutrient composition in grapevine roots, leaves, xylem sap and grape juice

(2018) Johann G. Zaller et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Effect of Long-Term Soil Management on the Mutual Interaction Among Soil Organic Matter, Microbial Activity and Aggregate Stability in a Vineyard

(2018) Sergio A. BELMONTE et al.   PEDOSPHERE

Managing Grapevine Trunk Diseases With Respect to Etiology and Epidemiology: Current Strategies and Future Prospects

(2018) David Gramaje et al.   PLANT DISEASE

Grapevine Trunk Diseases: A Review of Fifteen Years of Trials for Their Control with Chemicals and Biocontrol Agents

(2018) Vincenzo Mondello et al.   PLANT DISEASE

Omics for understanding the tolerant mechanism of Trichoderma asperellum TJ01 to organophosphorus pesticide dichlorvos

(2018) Qiong Wu et al.   BMC GENOMICS

Modulation of Tomato Response to Rhizoctonia solani by Trichoderma harzianum and Its Secondary Metabolite Harzianic Acid

(2018) Gelsomina Manganiello et al.   Frontiers in Microbiology

Influence of seasonality and management practices on diversity and composition of fungal communities in vineyard soils

(2018) Maria M. Hernandez et al.   APPLIED SOIL ECOLOGY

Soil microbiota respond to green manure in organic vineyards

(2017) C.M.O. Longa et al.   JOURNAL OF APPLIED MICROBIOLOGY

Embracing the unknown: disentangling the complexities of the soil microbiome

(2017) Noah Fierer   NATURE REVIEWS MICROBIOLOGY

Airborne signals from Trichoderma fungi stimulate iron uptake responses in roots resulting in priming of jasmonic acid-dependent defences in shoots of Arabidopsis thaliana and Solanum lycopersicum

(2017) Ainhoa Martínez-Medina et al.   PLANT CELL AND ENVIRONMENT

From Vineyard Soil to Wine Fermentation: Microbiome Approximations to Explain the “terroir” Concept

(2017) Ignacio Belda et al.   Frontiers in Microbiology

The Genomes of Three Uneven Siblings: Footprints of the Lifestyles of Three Trichoderma Species

(2016) Monika Schmoll et al.   MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS

Toward a Reduced Reliance on Conventional Pesticides in European Agriculture

(2016) Jay Ram Lamichhane et al.   PLANT DISEASE

Effects of soil management practices on soil microbial communities and development of southern blight in vegetable production

(2015) Tiehang Wu et al.   APPLIED SOIL ECOLOGY

Isolation, production andin vitroeffects of the major secondary metabolite produced byTrichodermaspecies used for the control of grapevine trunk diseases

(2015) C. Mutawila et al.   PLANT PATHOLOGY

The Soil Microbiome Influences Grapevine-Associated Microbiota

(2015) Iratxe Zarraonaindia et al.   mBio

Influence of Rhizoctonia solani and Trichoderma spp. in growth of bean (Phaseolus vulgaris L.) and in the induction of plant defense-related genes

(2015) Sara Mayo et al.   Frontiers in Plant Science

Deciphering the Niches of Colonisation of Vitis vinifera L. by the Esca-Associated Fungus Phaeoacremonium aleophilum Using a gfp Marked Strain and Cutting Systems

(2015) Romain Pierron et al.   PLoS One

In vitro sensitivity of antagonistic Trichoderma atroviride to herbicides

(2014) Patricia Helena Santoro et al.   BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY

Involvement ofTrichoderma asperellumstrain T6 in regulating iron acquisition in plants

(2014) Lei Zhao et al.   JOURNAL OF BASIC MICROBIOLOGY

The Potential use ofTrichoderma VirideStrain FRP3 in Biodegradation of the Herbicide Glyphosate

(2013) Novi Arfarita et al.   BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT

Selected Soil Enzyme Activities, Soil Microbial Biomass Carbon, and Root Yield as Influenced by Organic Production Systems in Sweet Potato

(2013) M. Nedunchezhiyan et al.   COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS

Characterization of fungicide resistant isolates of Phaeoacremonium aleophilum infecting grapevines in Spain

(2013) Laura Martín et al.   CROP PROTECTION

Fungal Endophytic Communities in Grapevines (Vitis vinifera L.) Respond to Crop Management

(2012) Michael Pancher et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Effect of Trichoderma asperellum strain T34 and glucose addition on iron nutrition in cucumber grown on calcareous soils

(2012) Ana de Santiago et al.   SOIL BIOLOGY & BIOCHEMISTRY

Trichoderma: the genomics of opportunistic success

(2011) Irina S. Druzhinina et al.   NATURE REVIEWS MICROBIOLOGY

Comparative genome sequence analysis underscores mycoparasitism as the ancestral life style of Trichoderma

(2011) Christian P Kubicek et al.   GENOME BIOLOGY

The Trichoderma harzianum demon: complex speciation history resulting in coexistence of hypothetical biological species, recent agamospecies and numerous relict lineages

(2010) Irina S Druzhinina et al.   BMC EVOLUTIONARY BIOLOGY

Tillage, residue burning and crop rotation alter soil fungal community and water-stable aggregation in arable fields

(2010) Yin Wang et al.   SOIL & TILLAGE RESEARCH

Field Trial Assessment of Biological, Chemical, and Physical Responses of Soil to Tillage Intensity, Fertilization, and Grazing

(2009) Silvina Vargas Gil et al.   ENVIRONMENTAL MANAGEMENT

Effect of Trichoderma asperellum strain T34 on iron nutrition in white lupin

(2009) Ana de Santiago et al.   SOIL BIOLOGY & BIOCHEMISTRY

Population Densities ofTylenchulus semipenetransRelated to Physicochemical Properties of Soil and Yield of Clementine Mandarin in Spain

(2008) Francisco Javier Sorribas et al.   PLANT DISEASE

Quantitative isolation of biocontrol agents Trichoderma spp., Gliocladium spp. and actinomycetes from soil with culture media

(2007) S. Vargas Gil et al.   MICROBIOLOGICAL RESEARCH

Trichoderma–plant–pathogen interactions

(2007) Francesco Vinale et al.   SOIL BIOLOGY & BIOCHEMISTRY