Soy Protein Isolate/Genipin-Based Nanoparticles for the Stabilization of Pickering Emulsion to Design Self-Healing Guar Gum-Based Hydrogels

Pickering Emulsions Stabilized by Polystyrene Particles Possessing Different Surface Groups

(2022) Raojun Zheng et al.   LANGMUIR

Freeze–Thaw-Induced Physically Cross-linked Superabsorbent Polyvinyl Alcohol/Soy Protein Isolate Hydrogels for Skin Wound Dressing: In Vitro and In Vivo Characterization

(2022) Neelima Varshney et al.   ACS Applied Materials & Interfaces

Biomimetic Strain-Stiffening in Chitosan Self-Healing Hydrogels

(2022) Yi Liu et al.   ACS Applied Materials & Interfaces

Octylamine-Modified Cellulose Nanocrystal-Enhanced Stabilization of Pickering Emulsions for Self-Healing Composite Coatings

(2022) Guofan Xu et al.   ACS Applied Materials & Interfaces

Biosourced Polymeric Emulsifiers for Miniemulsion Copolymerization of Myrcene and Styrene: Toward Biobased Waterborne Latex as Pickering Emulsion Stabilizer

(2022) Maud Save et al.   BIOMACROMOLECULES

Recent advances in polysaccharide-based self-healing hydrogels for biomedical applications

(2022) Yongyan Yang et al.   CARBOHYDRATE POLYMERS

Water-In-Oil Pickering Emulsions Stabilized by Microcrystalline Phytosterols in Oil: Fabrication Mechanism and Application as a Salt Release System

(2022) Manyu Lan et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Fully Biobased Soy Protein Adhesives with Integrated High-Strength, Waterproof, Mildew-Resistant, and Flame-Retardant Properties

(2022) Xintong Zhao et al.   ACS Sustainable Chemistry & Engineering

Guar Gum/Ethyl Cellulose-Polyvinyl Pyrrolidone Composite-Based Quartz Crystal Microbalance Humidity Sensor for Human Respiration Monitoring

(2022) Weiyu Yan et al.   ACS Applied Materials & Interfaces

Robust Assembly of Cross-Linked Protein Nanofibrils into Hierarchically Structured Microfibers

(2022) Xinchen Ye et al.   ACS Nano

In Situ Characterization and Interfacial Viscoelastic Properties of Pickering Emulsions Stabilized by AIE-Active Modified Alginate and Chitosan Complexes

(2022) Sihui Wan et al.   ACS Sustainable Chemistry & Engineering

Depletion Effects and Stabilization of Pickering Emulsions Prepared from a Dual Nanocellulose System

(2022) Shasha Guo et al.   ACS Sustainable Chemistry & Engineering

Edge-On (Cellulose II) and Face-On (Cellulose I) Adsorption of Cellulose Nanocrystals at the Oil–Water Interface: A Combined Entropic and Enthalpic Process

(2022) Somia Haouache et al.   BIOMACROMOLECULES

Top-Down Production of Sustainable and Scalable Hemicellulose Nanocrystals

(2022) Xiang Hao et al.   BIOMACROMOLECULES

Robust and ultra-fast self-healing elastomers with hierarchically anisotropic structures and used for wearable sensors

(2022) Wenpeng Zhao et al.   CHEMICAL ENGINEERING JOURNAL

Elaboration of Cationic Soluble Soybean Polysaccharides-Epigallocatechin Gallate Nanoparticles with Sustained Antioxidant and Antimicrobial Activities

(2022) Xiaohu Zhou et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Pickering Emulsions via Interfacial Nanoparticle Complexation of Oppositely Charged Nanopolysaccharides

(2021) Siqi Huan et al.   ACS Applied Materials & Interfaces

Pickering emulsions stabilized by partially acetylated cellulose nanocrystals for oral administration: oils effect and in vivo toxicity

(2021) Mikhail A. Torlopov et al.   CELLULOSE

Immobilization of laccase via cross-linked enzyme aggregates prepared using genipin as a natural cross-linker

(2021) Jiyeon Hong et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Edible CaCO3 nanoparticles stabilized Pickering emulsion as calcium‐fortified formulation

(2021) Xiaoming Guo et al.   JOURNAL OF NANOBIOTECHNOLOGY

Molecular Structure of Gardenia Blue Pigments by Reaction of Genipin with Benzylamine and Amino Acids

(2021) Kaname Tsutsumiuchi et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Nacre-Inspired Strong and Multifunctional Soy Protein-Based Nanocomposite Materials for Easy Heat-Dissipative Mobile Phone Shell

(2021) Shuaicheng Jiang et al.   NANO LETTERS

Injectable, Self-Healing, and Biocompatible N,O-Carboxymethyl Chitosan/Multialdehyde Guar Gum Hydrogels for Sustained Anticancer Drug Delivery

(2021) Ashiq Hussain Pandit et al.   BIOMACROMOLECULES

Pickering emulsions stabilized by spherical cellulose nanocrystals

(2021) Hui Dong et al.   CARBOHYDRATE POLYMERS

Nanocomposite hydrogels enhanced by cellulose nanocrystal-stabilized Pickering emulsions with self-healing performance in subzero environment

(2021) Qichao Fan et al.   CELLULOSE

Stretchable, rapid self-healing guar gum-poly(acrylic acid) hydrogels as wearable strain sensors for human motion detection based on Janus graphene oxide

(2021) Zihan Deng et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Molecular Property-Tailored Soy Protein Extraction Process Using a Deep Eutectic Solvent

(2021) Qingsong Chen et al.   ACS Sustainable Chemistry & Engineering

Bringing Material Concepts into Conventional Biorefineries: Considerations of Sources, Preparations, and Applications of Lignin Nanomaterials

(2021) Zhenyu Yan et al.   ACS Sustainable Chemistry & Engineering

Surface characterization of thin-film composite membranes using contact angle technique: Review of quantification strategies and applications

(2021) Md Farhad Ismail et al.   ADVANCES IN COLLOID AND INTERFACE SCIENCE

Double-Modified Bacterial Cellulose/Soy Protein Isolate Composites by Laser Hole Forming and Selective Oxidation Used for Urethral Repair

(2021) Jiayu Yang et al.   BIOMACROMOLECULES

Development of an Antioxidative Pickering Emulsion Gel through Polyphenol-Inspired Free-Radical Grafting of Microcrystalline Cellulose for 3D Food Printing

(2021) Mahdiyar Shahbazi et al.   BIOMACROMOLECULES

Creating ultrahigh surface area functional carbon from biomass for high performance supercapacitor and facile removal of emerging pollutants

(2021) Kanakaraj Aruchamy et al.   CHEMICAL ENGINEERING JOURNAL

Protein- and polysaccharide-based particles used for Pickering emulsion stabilisation

(2021) E.F. Ribeiro et al.   FOOD HYDROCOLLOIDS

Sustainable Bioplastic Made from Biomass DNA and Ionomers

(2021) Jinpeng Han et al.   JOURNAL OF THE AMERICAN CHEMICAL SOCIETY

Wear in-situ self-healing polymer composites incorporated with bifunctional microcapsules

(2021) Lin Zhang et al.   COMPOSITES PART B-ENGINEERING

Epoxy microcapsules for high-performance self-healing materials using a novel method via integrating electrospraying and interfacial polymerization

(2021) He Zhang et al.   JOURNAL OF MATERIALS SCIENCE & TECHNOLOGY

Food-Grade Emulsions and Emulsion Gels Prepared by Soy Protein–Pectin Complex Nanoparticles and Glycyrrhizic Acid Nanofibrils

(2020) Qing Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Skin-inspired cellulose conductive hydrogels with integrated self-healing, strain, and thermal sensitive performance

(2020) Jinhui Pang et al.   CARBOHYDRATE POLYMERS

Preparation and characterization of oleogel-in-water pickering emulsions stabilized by cellulose nanocrystals

(2020) Wenhui Qi et al.   FOOD HYDROCOLLOIDS

Responsive Colloidosomes with Triple Function for Anticorrosion

(2020) Kusuma Thongchaivetcharat et al.   ACS Applied Materials & Interfaces

Biocompatible and self-healing ionic gel skin as shape-adaptable and skin-adhering sensor of human motions

(2020) Penggang Wang et al.   CHEMICAL ENGINEERING JOURNAL

Characteristics and application of fish oil-in-water pickering emulsions structured with tea water-insoluble proteins/κ-carrageenan complexes

(2020) Zhongyang Ren et al.   FOOD HYDROCOLLOIDS

The Characterization and Stability of the Soy Protein Isolate / 1-Octacosanol Nanocomplex

(2019) Dongze Li et al.   FOOD CHEMISTRY

Encapsulation of linseed oil in graphene oxide shells for preparation of self-healing composite coatings

(2019) Jing Li et al.   PROGRESS IN ORGANIC COATINGS

Self-Healing Hydrogel with a Double Dynamic Network Comprising Imine and Borate Ester Linkages

(2019) Yongsan Li et al.   CHEMISTRY OF MATERIALS

Surface Engineering of Porous Carbon for Self-Healing Nanocomposite Hydrogels by Mussel-Inspired Chemistry and PET-ATRP

(2019) Dechao Fan et al.   ACS Applied Materials & Interfaces

Double-induced se-enriched peanut protein nanoparticles preparation, characterization and stabilized food-grade pickering emulsions

(2019) Fangjian Ning et al.   FOOD HYDROCOLLOIDS

Guar gum and its composites as potential materials for diverse applications: A Review

(2018) Gaurav Sharma et al.   CARBOHYDRATE POLYMERS

Chemical crosslinking of biopolymeric scaffolds: Current knowledge and future directions of crosslinked engineered bone scaffolds

(2018) Ahmad Oryan et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Evaluation and failure analysis of linseed oil encapsulated self-healing anticorrosive coating

(2018) Haoran Wang et al.   PROGRESS IN ORGANIC COATINGS

Synthesis and characterization of high durable linseed oil-urea formaldehyde micro/nanocapsules and their self-healing behaviour in epoxy coating

(2018) Hamed Abdipour et al.   PROGRESS IN ORGANIC COATINGS

Carbohydrate and collagen-based doubly-grafted interpenetrating terpolymer hydrogel via N–H activated in situ allocation of monomer for superadsorption of Pb(II), Hg(II), dyes, vitamin-C, and p-nitrophenol

(2018) Madhushree Mitra et al.   JOURNAL OF HAZARDOUS MATERIALS

Fabrication and characterization of pickering emulsions stabilized by octenyl succinic anhydride -modified gliadin nanoparticle

(2018) Xiao-Min Li et al.   FOOD HYDROCOLLOIDS

Preparation and characterization of double crosslinked hydrogel films from carboxymethylchitosan and carboxymethylcellulose

(2014) Dengshan Bao et al.   CARBOHYDRATE POLYMERS

Soy proteins: A review on composition, aggregation and emulsification

(2014) K. Nishinari et al.   FOOD HYDROCOLLOIDS

Emulsifying Properties of Soy Protein Nanoparticles: Influence of the Protein Concentration and/or Emulsification Process

(2014) Fu Liu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Soy Protein Nanoparticle Aggregates as Pickering Stabilizers for Oil-in-Water Emulsions

(2013) Fu Liu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Nanoparticles Synthesized from Soy Protein: Preparation, Characterization, and Application for Nutraceutical Encapsulation

(2012) Zi Teng et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Biodegradable Soy Protein Isolate-Based Materials: A Review

(2011) Fei Song et al.   BIOMACROMOLECULES

Superhydrophobicity Due to the Hierarchical Scale Roughness of PDMS Surfaces

(2008) Barbara Cortese et al.   LANGMUIR