An extrusion-based 3D food printing approach for generating alginate-pectin particles

Title
An extrusion-based 3D food printing approach for generating alginate-pectin particles
Authors
Keywords
-
Journal
Current Research in Food Science
Volume 6, Issue -, Pages 100404
Publisher
Elsevier BV
Online
2022-12-02
DOI
10.1016/j.crfs.2022.11.023

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