β-Carboline Alkaloids from Peganum harmala Inhibit Fusarium oxysporum from Codonopsis radix through Damaging the Cell Membrane and Inducing ROS Accumulation

Antibacterial and antibiofilm activity of Peganum harmala seed extract against multidrug-resistant Pseudomonas aeruginosa pathogenic isolates and molecular mechanism of action

(2022) Nadine Khadraoui et al.   ARCHIVES OF MICROBIOLOGY

Status and Prospects of Botanical Biopesticides in Europe and Mediterranean Countries

(2022) Fatma Acheuk et al.   Biomolecules

Biocontrol and Action Mechanism of Bacillus subtilis Lipopeptides’ Fengycins Against Alternaria solani in Potato as Assessed by a Transcriptome Analysis

(2022) Dai Zhang et al.   Frontiers in Microbiology

A Cecropin-4 Derived Peptide C18 Inhibits Candida albicans by Disturbing Mitochondrial Function

(2022) Chao-Qin Sun et al.   Frontiers in Microbiology

Antibacterial, Antifungal, Antiviral, and Antiparasitic Activities of Peganum harmala and Its Ingredients: A Review

(2022) Zihao Zhu et al.   MOLECULES

Tea tree oil controls brown rot in peaches by damaging the cell membrane of Monilinia fructicola

(2021) Yangyang Xu et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Chlorogenic acid induces ROS-dependent apoptosis in Fusarium fujikuroi and decreases the postharvest rot of cherry tomato

(2021) Kai Kai et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Phytotoxic Metabolites Produce by Fusarium oxysporum f. sp. cubense Race 2

(2021) N. Portal González et al.   Frontiers in Microbiology

Peppermint Essential Oil Suppresses Geotrichum citri-aurantii Growth by Destructing the Cell Structure, Internal Homeostasis, and Cell Cycle

(2021) Xueyan Ren et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

First Report of Root Rot Caused by the Fusarium oxysporum Species Complex on Codonopsis pilosula in China

(2021) Xia Zhao et al.   PLANT DISEASE

Citronellal Exerts Its Antifungal Activity by Targeting Ergosterol Biosynthesis in Penicillium digitatum

(2021) Qiuli OuYang et al.   Journal of Fungi

Chemistry and bioactivities of secondary metabolites from the genus Fusarium

(2020) Jihua Wei et al.   FITOTERAPIA

Fusaric acid-induced epigenetic modulation of hepatic H3K9me3 triggers apoptosis in vitro and in vivo

(2020) Terisha Ghazi et al.   Epigenomics

Ex Ante Assessment of Returns on Research Investments to Address the Impact of Fusarium Wilt Tropical Race 4 on Global Banana Production

(2020) Charles Staver et al.   Frontiers in Plant Science

Environmental risk assessment of pesticides currently applied in Ghana

(2020) Michael Onwona-Kwakye et al.   CHEMOSPHERE

Focal Accumulation of ROS Can Block Pyricularia oryzae Effector BAS4-Expression and Prevent Infection in Rice

(2020) Yafei Chen et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

High Reserve in δ-Tocopherol of Peganum harmala Seeds Oil and Antifungal Activity of Oil against Ten Plant Pathogenic Fungi

(2020) Abdelhamid Hajji et al.   MOLECULES

Characterization and chemical management of Cashew Fusarium Wilt Disease caused by Fusarium oxysporum in Tanzania

(2020) William V. Mbasa et al.   CROP PROTECTION

ERG3-Encoding Sterol C5,6-DESATURASE in Candida albicans Is Required for Virulence in an Enterically Infected Invasive Candidiasis Mouse Model

(2020) Tatsuro Hirayama et al.   Pathogens

Antioxidant, hepatoprotective and antifungal activities of black pepper (Piper nigrum L.) essential oil

(2020) Chi Zhang et al.   FOOD CHEMISTRY

(E)-2-Hexenal, as a Potential Natural Antifungal Compound, Inhibits Aspergillus flavus Spore Germination by Disrupting Mitochondrial Energy Metabolism

(2019) Weibin Ma et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Curcumin inhibits gray mold development in kiwifruit by targeting mitogen-activated protein kinase (MAPK) cascades in Botrytis cinerea

(2019) Chenyan Hua et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Effects of temperature and pH on Fusarium oxysporum and soybean seedling disease

(2019) David R Cruz Jimenez et al.   PLANT DISEASE

Disruption of the Ergosterol Biosynthetic Pathway Results in Increased Membrane Permeability, Causing Overproduction and Secretion of Extracellular Monascus Pigments in Submerged Fermentation

(2019) Jun Liu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Synergistic inhibition effect of citral and eugenol against Aspergillus niger and their application in bread preservation

(2019) Jian Ju et al.   FOOD CHEMISTRY

Fusarium Wilt of Banana: Current Knowledge on Epidemiology and Research Needs Toward Sustainable Disease Management

(2018) Miguel Dita et al.   Frontiers in Plant Science

Carvacrol and eugenol effectively inhibit Rhizopus stolonifer and control postharvest soft rot decay in peaches

(2017) D. Zhou et al.   JOURNAL OF APPLIED MICROBIOLOGY

A review on traditional uses, phytochemistry, pharmacology, pharmacokinetics and toxicology of the genus Peganum

(2017) Shuping Li et al.   JOURNAL OF ETHNOPHARMACOLOGY

Occurrence, Toxicity, and Analysis of Major Mycotoxins in Food

(2017) Ahmad Alshannaq et al.   International Journal of Environmental Research and Public Health

UVA Photoactivation of Harmol Enhances Its Antifungal Activity against the Phytopathogens Penicillium digitatum and Botrytis cinerea

(2017) Gabriela M. Olmedo et al.   Frontiers in Microbiology

Success evaluation of the biological control of Fusarium wilts of cucumber, banana, and tomato since 2000 and future research strategies

(2016) Waseem Raza et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

Antifungal and antibacterial activities of allicin: A review

(2016) Anna Marchese et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Potent AChE and BChE inhibitors isolated from seeds of Peganum harmala Linn by a bioassay-guided fractionation

(2015) Yadi Yang et al.   JOURNAL OF ETHNOPHARMACOLOGY

Composition and anti-oxidant, anti-cancer and anti-inflammatory activities of Artemisia herba-alba, Ruta chalpensis L. and Peganum harmala L.

(2013) Daycem Khlifi et al.   FOOD AND CHEMICAL TOXICOLOGY

(+)-Medioresinol leads to intracellular ROS accumulation and mitochondria-mediated apoptotic cell death in Candida albicans

(2012) Ji Hong Hwang et al.   BIOCHIMIE

Identification and antimicrobial activity of two alkaloids from traditional Chinese medicinal plant Tinospora capillipes

(2012) Yecheng Deng et al.   INDUSTRIAL CROPS AND PRODUCTS

Investigation on mechanism of antifungal activity of eugenol againstTrichophyton rubrum

(2012) Fillipe de Oliveira Pereira et al.   MEDICAL MYCOLOGY

The Top 10 fungal pathogens in molecular plant pathology

(2012) RALPH DEAN et al.   MOLECULAR PLANT PATHOLOGY

Root rot and distortion of ginseng seedling roots caused byFusarium oxysporum

(2010) Z.K. Punja et al.   CANADIAN JOURNAL OF PLANT PATHOLOGY

Leaching behaviour of azoxystrobin and metabolites in soil columns

(2009) Rakesh Kumar Ghosh et al.   PEST MANAGEMENT SCIENCE

HPLC fingerprints combined with principal component analysis, hierarchical cluster analysis and linear discriminant analysis for the classification and differentiation ofPeganumsp. indigenous to China

(2009) Xue-mei Cheng et al.   PHYTOCHEMICAL ANALYSIS