Antioxidant properties in a non-polar environment of difluoromethyl bioisosteres of methyl hydroxycinnamates

An effective strategy to develop active cinnamic acid-directed antioxidants based on elongating the conjugated chains

(2014) Yan Li et al.   FOOD CHEMISTRY

A Critical Point: The Problems Associated with the Variety of Criteria To Quantify the Antioxidant Capacity

(2014) M. A. Prieto et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Antioxidant Properties of Hydroxycinnamic Acids: A Review of Structure- Activity Relationships

(2013) N. Razzaghi-Asl et al.   CURRENT MEDICINAL CHEMISTRY

Exploring nature profits: Development of novel and potent lipophilic antioxidants based on galloyl–cinnamic hybrids

(2013) José Teixeira et al.   EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY

Anti-Inflammatory, Anticholinesterase, and Antioxidant Potential of Scopoletin Isolated fromCanarium patentinerviumMiq. (Burseraceae Kunth)

(2013) R. Mogana et al.   Evidence-based Complementary and Alternative Medicine

Antioxidants as therapies: can we improve on nature?

(2013) Michael P. Murphy   FREE RADICAL BIOLOGY AND MEDICINE

Eugenol derivatives as potential anti-oxidants: is phenolic hydroxyl necessary to obtain an effect?

(2013) Marília d' Avila Farias et al.   JOURNAL OF PHARMACY AND PHARMACOLOGY

Antioxidants: Friends or foe in prevention or treatment of cancer: The debate of the century

(2013) Soodabeh Saeidnia et al.   TOXICOLOGY AND APPLIED PHARMACOLOGY

Hydroxycinnamic Acid Antioxidants: An Electrochemical Overview

(2013) José Teixeira et al.   Biomed Research International

How to boost antioxidants by lipophilization?

(2012) Mickaël Laguerre et al.   BIOCHIMIE

Evaluation of antioxidants: Scope, limitations and relevance of assays

(2012) I. Pinchuk et al.   CHEMISTRY AND PHYSICS OF LIPIDS

A review on antioxidants, prooxidants and related controversy: Natural and synthetic compounds, screening and analysis methodologies and future perspectives

(2012) Márcio Carocho et al.   FOOD AND CHEMICAL TOXICOLOGY

β-Carotene Assay Revisited. Application To Characterize and Quantify Antioxidant and Prooxidant Activities in a Microplate

(2012) M. A. Prieto et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Biosynthesis, Natural Sources, Dietary Intake, Pharmacokinetic Properties, and Biological Activities of Hydroxycinnamic Acids

(2012) Hesham R. El-Seedi et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Caffeic Acid, A Versatile Pharmacophore: An Overview

(2012) M. Touaibia et al.   MINI-REVIEWS IN MEDICINAL CHEMISTRY

Antioxidant and Antimicrobial Activities of Cinnamic Acid Derivatives

(2012) M. Sova   MINI-REVIEWS IN MEDICINAL CHEMISTRY

Antioxidant therapy: Still in search of the ‘magic bullet’

(2012) Sofia Benfeito et al.   MITOCHONDRION

Plant Polyphenols: Chemical Properties, Biological Activities, and Synthesis

(2011) Stéphane Quideau et al.   ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

Alkyl esters of hydroxycinnamic acids with improved antioxidant activity and lipophilicity protect PC12 cells against oxidative stress

(2011) Jorge Garrido et al.   BIOCHIMIE

Evaluation of sulfatase-directed quinone methide traps for proteomics

(2011) Janina Lenger et al.   BIOORGANIC & MEDICINAL CHEMISTRY

Novel caffeic acid amide antioxidants: Synthesis, radical scavenging activity and performance under storage and frying conditions

(2011) Felix Aladedunye et al.   FOOD CHEMISTRY

Self-Immobilizing Fluorogenic Imaging Agents of Enzyme Activity

(2010) David H. Kwan et al.   ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

Lipophilic phenolic antioxidants: Correlation between antioxidant profile, partition coefficients and redox properties

(2010) Fernanda M.F. Roleira et al.   BIOORGANIC & MEDICINAL CHEMISTRY

Synthesis and antioxidant activity of long chain alkyl hydroxycinnamates

(2010) Jose C.J.M.D.S. Menezes et al.   EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY

Polyphenol contents and antioxidant activity of lyophilized aqueous extract of propolis from Erzurum, Turkey

(2010) İlhami Gülçin et al.   FOOD AND CHEMICAL TOXICOLOGY

Non-phenolic radical-trapping antioxidants

(2010) Mario C. Foti et al.   JOURNAL OF PHARMACY AND PHARMACOLOGY