Polyphenols Content, Antioxidant Properties and Allergenic Potency of Organic and Conventional Blue Honeysuckle Berries
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Title
Polyphenols Content, Antioxidant Properties and Allergenic Potency of Organic and Conventional Blue Honeysuckle Berries
Authors
Keywords
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Journal
MOLECULES
Volume 27, Issue 18, Pages 6083
Publisher
MDPI AG
Online
2022-09-19
DOI
10.3390/molecules27186083
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