Phytochemical characteristics and potential therapeutic properties of blue honeysuckle Lonicera caerulea L. (Caprifoliaceae)

Published 2018 View Full Article

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Title
Phytochemical characteristics and potential therapeutic properties of blue honeysuckle Lonicera caerulea L. (Caprifoliaceae)
Authors
Keywords
Lonicera caerulea, Blue honeysuckle, Edible honeysuckle, Honeyberry, Polyphenols, Antioxidant properties
Journal
Journal of Herbal Medicine
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2018-10-11
DOI
10.1016/j.hermed.2018.10.002

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