Ozonized 2-hydroxypropyl-β-cyclodextrins as novel materials with oxidative and bactericidal properties

130 years of cyclodextrin discovery for health, food, agriculture, and the industry: a review

(2021) Nadia Morin-Crini et al.   Environmental Chemistry Letters

An integrated approach using ozone nanobubble and cyclodextrin inclusion complexation to enhance the removal of micropollutants

(2021) Wei Fan et al.   WATER RESEARCH

Sudden Decrease of the Dissolved Ozone Concentration in Sprays: A Mass Transfer Phenomenon?

(2020) Axel Canado et al.   INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

Ozone: A Potential Oxidant for COVID-19 Virus (SARS-CoV-2)

(2020) Chedly Tizaoui   OZONE-SCIENCE & ENGINEERING

Effect of ozone treatments on the removal of pesticide residues and postharvest quality in green pepper

(2020) Tansu Özen et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Changes in phenolic compounds profile and glutathione status in raspberry fruit during storage in ozone-enriched atmosphere

(2020) Tomasz Piechowiak et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Comparative transcriptomic analysis of cantaloupe melon under cold storage with ozone treatment

(2020) Xiaojun Zhang et al.   FOOD RESEARCH INTERNATIONAL

A catalyst-free process for gas ozonation of reduced sulfur compounds

(2019) Leticia Vitola Pasetto et al.   CHEMICAL ENGINEERING JOURNAL

Spectroscopic methods for aqueous cyclodextrin inclusion complex binding measurement for 1,4-dioxane, chlorinated co-contaminants, and ozone

(2018) Naima A. Khan et al.   JOURNAL OF CONTAMINANT HYDROLOGY

Stabilization and prolonged reactivity of aqueous-phase ozone with cyclodextrin

(2017) Adam Dettmer et al.   JOURNAL OF CONTAMINANT HYDROLOGY

Analytical characterization of cyclodextrins: History, official methods and recommended new techniques

(2016) Lajos Szente et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

“Back to the Future”: A New Look at Hydroxypropyl Beta-Cyclodextrins

(2016) Milo Malanga et al.   JOURNAL OF PHARMACEUTICAL SCIENCES

Catalytic ozonation with γ-Al 2 O 3 to enhance the degradation of refractory organics in water

(2015) Jullian Vittenet et al.   APPLIED CATALYSIS A-GENERAL

Characterization of hydroxypropyl-β-cyclodextrins with different substitution patterns via FTIR, GC–MS, and TG–DTA

(2015) Chao Yuan et al.   CARBOHYDRATE POLYMERS

Ozone Effects onBotrytis cinereaConidia using a Bubble Column: Germination Inactivation and Membrane Phospholipids Oxidation

(2015) Marielle Pagès et al.   OZONE-SCIENCE & ENGINEERING

Review: A History of Cyclodextrins

(2014) Grégorio Crini   CHEMICAL REVIEWS

Polysaccharide-Gold Nanocluster Supramolecular Conjugates as a Versatile Platform for the Targeted Delivery of Anticancer Drugs

(2014) Nan Li et al.   Scientific Reports

The role of the natural environment in the emergence of antibiotic resistance in Gram-negative bacteria

(2013) Elizabeth MH Wellington et al.   LANCET INFECTIOUS DISEASES

Phase equilibrium for ozone-containing hydrates formed from an (ozone+oxygen) gas mixture coexisting with gaseous carbon dioxide and liquid water

(2012) Sanehiro Muromachi et al.   JOURNAL OF CHEMICAL THERMODYNAMICS

Cyclodextrin-based supramolecular polymers

(2009) Akira Harada et al.   CHEMICAL SOCIETY REVIEWS

Union disperse printing and UV-protecting of wool/polyester blend using a reactive β-cyclodextrin

(2008) N.A. Ibrahim et al.   CARBOHYDRATE POLYMERS

UV–vis and FTIR-ATR characterization of 9-fluorenon-2-carboxyester/(2-hydroxypropyl)-β-cyclodextrin inclusion complex

(2008) R. Stancanelli et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS