Changes in phenolic compounds profile and glutathione status in raspberry fruit during storage in ozone-enriched atmosphere

Published 2020 View Full Article

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Title
Changes in phenolic compounds profile and glutathione status in raspberry fruit during storage in ozone-enriched atmosphere
Authors
Keywords
Antioxidants, Berries, Oxidative stress, Ozonation, Shelf-life
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 168, Issue -, Pages 111277
Publisher
Elsevier BV
Online
2020-06-27
DOI
10.1016/j.postharvbio.2020.111277

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