The effects of emulsifier type, phase ratio, and homogenization methods on stability of the double emulsion

Title
The effects of emulsifier type, phase ratio, and homogenization methods on stability of the double emulsion
Authors
Keywords
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Journal
JOURNAL OF DISPERSION SCIENCE AND TECHNOLOGY
Volume 38, Issue 6, Pages 807-814
Publisher
Informa UK Limited
Online
2016-06-23
DOI
10.1080/01932691.2016.1201768

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