Chemical and Enzymatic Synthesis of Biobased Xylo-Oligosaccharides and Fermentable Sugars from Wheat Straw for Food Applications

Bio-vanillin: Towards a sustainable industrial production

(2021) Gheorghe Adrian Martău et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Hydrothermal Pretreatment of Wheat Straw: Effects of Temperature and Acidity on Byproduct Formation and Inhibition of Enzymatic Hydrolysis and Ethanolic Fermentation

(2021) Dimitrios Ilanidis et al.   Agronomy-Basel

Production of xylo-oligosaccharides from wheat straw using microwave assisted deep eutectic solvent pretreatment

(2021) Asli Isci et al.   INDUSTRIAL CROPS AND PRODUCTS

Apple Pomace as a Sustainable Substrate in Sourdough Fermentation

(2021) Gheorghe Adrian Martău et al.   Frontiers in Microbiology

Metabolic Profiling of Xylooligosaccharides by Lactobacilli

(2020) Ilia Iliev et al.   Polymers

Effect of xylo‐oligosaccharides (XOS) addition on technological and sensory attributes of cookies

(2020) Réka Juhász et al.   Food Science & Nutrition

Gut Prevotella as a possible biomarker of diet and its eubiotic versus dysbiotic roles-A comprehensive literature review

(2019) Gabriela Precup et al.   BRITISH JOURNAL OF NUTRITION

From lignocellulosic residues to market: Production and commercial potential of xylooligosaccharides

(2019) Cláudia Amorim et al.   BIOTECHNOLOGY ADVANCES

Combined Treatments Consisting of Calcium Hydroxide and Activate Carbon for Purification of Xylo-Oligosaccharides of Pre-Hydrolysis Liquor

(2019) Feng Xu et al.   Polymers

Optimization of selective acidolysis pretreatment for the valorization of wheat straw by a combined chemical and enzymatic process

(2019) Jianming Guo et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Organic fraction of municipal solid waste for the production of L-lactic acid with high optical purity

(2019) José Pablo López-Gómez et al.   JOURNAL OF CLEANER PRODUCTION

Synthesis, Antimicrobial, Moisture Absorption and Retention Activities of Kojic Acid-Grafted Konjac Glucomannan Oligosaccharides

(2019) Lin Song et al.   Polymers

Klebsiella pneumoniae—A Useful Pathogenic Strain for Biotechnological Purposes: Diols Biosynthesis under Controlled and Uncontrolled pH Levels

(2019) Laura Mitrea et al.   Pathogens

Simultaneously separation of xylo-oligosaccharide and lignosulfonate from wheat straw magnesium bisulfite pretreatment spent liquor using ion exchange resin

(2018) Lei Liu et al.   BIORESOURCE TECHNOLOGY

The xylooligosaccharide addition and sodium reduction in requeijão cremoso processed cheese

(2018) Luana L. Ferrão et al.   FOOD RESEARCH INTERNATIONAL

Co-production of oligosaccharides and fermentable sugar from wheat straw by hydrothermal pretreatment combined with alkaline ethanol extraction

(2018) Xue Chen et al.   INDUSTRIAL CROPS AND PRODUCTS

Xylo-oligosaccharides display a prebiotic activity when used to supplement wheat or corn-based diets for broilers

(2018) T Ribeiro et al.   POULTRY SCIENCE

Environmental-friendly technologies for the production of antioxidant xylooligosaccharides from wheat chaff

(2017) Mirjana G. Antov et al.   FOOD CHEMISTRY

A novel and integrative process: From enzymatic fractionation of wheat bran with a hemicellulasic cocktail to the recovery of ferulic acid by weak anion exchange resin

(2017) Stephanie Dupoiron et al.   INDUSTRIAL CROPS AND PRODUCTS

Current and future technical, economic and environmental feasibility of maize and wheat residues supply for biomass energy application: Illustrated for South Africa

(2016) B. Batidzirai et al.   BIOMASS & BIOENERGY

Fermentative utilization of coffee mucilage using Bacillus coagulans and investigation of down-stream processing of fermentation broth for optically pure l(+)-lactic acid production

(2016) Anna-Katrin Neu et al.   BIORESOURCE TECHNOLOGY

Revisiting the structural features of arabinoxylans from brewers’ spent grain

(2016) Elisabete Coelho et al.   CARBOHYDRATE POLYMERS

Prebiotics: why definitions matter

(2016) Robert W Hutkins et al.   CURRENT OPINION IN BIOTECHNOLOGY

Extracting xylooligosaccharides in wheat bran by screening and cellulase assisted enzymatic hydrolysis

(2016) Xiaoqing Zhao et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Separation of lactic acid and recovery of salt-ions from fermentation broth

(2016) Daniel Pleissner et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Biorefining strategy for maximal monosaccharide recovery from three different feedstocks: Eucalyptus residues, wheat straw and olive tree pruning

(2015) Talita Silva-Fernandes et al.   BIORESOURCE TECHNOLOGY

Generation of xylooligosaccharides from microwave irradiated agroresidues using recombinant thermo-alkali-stable endoxylanase of the polyextremophilic bacterium Bacillus halodurans expressed in Pichia pastoris

(2015) Vikash Kumar et al.   BIORESOURCE TECHNOLOGY

Production of prebiotic xylooligosaccharides from alkaline extracted wheat straw using the K80R-variant of a thermostable alkali-tolerant xylanase

(2015) Reza Faryar et al.   FOOD AND BIOPRODUCTS PROCESSING

Production of xylooligosaccharides from renewable agricultural lignocellulose biomass

(2015) Teresa Suárez Quiñones et al.   Biofuels-UK

The kinetics of inhibitor production resulting from hydrothermal deconstruction of wheat straw studied using a pressurised microwave reactor

(2014) Roger Ibbett et al.   Biotechnology for Biofuels

The Effect of Alkaline Pretreatment Methods on Cellulose Structure and Accessibility

(2014) Garima Bali et al.   ChemSusChem

Microwave-assisted acid hydrolysis to produce xylooligosaccharides from sugarcane bagasse hemicelluloses

(2014) Jing Bian et al.   FOOD CHEMISTRY

Adsorption of lignocelluloses of model pre-hydrolysis liquor on activated carbon

(2013) Pedram Fatehi et al.   BIORESOURCE TECHNOLOGY

Enzymatic hydrolysis of autohydrolyzed wheat straw followed by refining to produce fermentable sugars

(2013) Murat Ertas et al.   BIORESOURCE TECHNOLOGY

Strong cellulase inhibitors from the hydrothermal pretreatment of wheat straw

(2013) Riin Kont et al.   Biotechnology for Biofuels

Continuous production of xylooligosaccharides in a packed bed reactor with immobilized–stabilized biocatalysts of xylanase from Aspergillus versicolor

(2013) Caio C. Aragon et al.   JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC

Effects of thermobarical pretreatment of cattle waste as feedstock for anaerobic digestion

(2013) Jörn Budde et al.   WASTE MANAGEMENT

Structural features and assessment of prebiotic activity of refined arabinoxylooligosaccharides from wheat bran

(2013) Beatriz Gullón et al.   Journal of Functional Foods

Xylo-Oligosaccharides and Inulin Affect Genotoxicity and Bacterial Populations Differently in a Human Colonic Simulator Challenged with Soy Protein

(2013) Claus Christophersen et al.   Nutrients

Alkali pretreated of wheat straw and its enzymatic hydrolysis

(2012) Lirong Han et al.   BRAZILIAN JOURNAL OF MICROBIOLOGY

Value addition to sugarcane bagasse: Xylan extraction and its process optimization for xylooligosaccharides production

(2012) Natasha Jayapal et al.   INDUSTRIAL CROPS AND PRODUCTS

Production and in vitro evaluation of xylooligosaccharides generated from corn cobs

(2011) A.K. Samanta et al.   FOOD AND BIOPRODUCTS PROCESSING

Xylooligosaccharides (XOS) as an Emerging Prebiotic: Microbial Synthesis, Utilization, Structural Characterization, Bioactive Properties, and Applications

(2010) Ayyappan Appukuttan Aachary et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Dilute Acid Hydrolysis of Wheat Straw Oligosaccharides

(2008) Luís C. Duarte et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Wheat Straw Autohydrolysis: Process Optimization and Products Characterization

(2008) Florbela Carvalheiro et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Enzymatic production of Xylooligosaccharide from selected agricultural wastes

(2008) Ozlem Akpinar et al.   FOOD AND BIOPRODUCTS PROCESSING