The effect of polyunsaturated fatty acids on the severity and mortality of COVID patients: A systematic review

Title
The effect of polyunsaturated fatty acids on the severity and mortality of COVID patients: A systematic review
Authors
Keywords
Omega, Fatty acids, Covid-19, Systematic review, Mortality, Severity
Journal
LIFE SCIENCES
Volume 299, Issue -, Pages 120489
Publisher
Elsevier BV
Online
2022-03-28
DOI
10.1016/j.lfs.2022.120489

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