Lipidomics profile of irradiated ground meat to support food safety
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Title
Lipidomics profile of irradiated ground meat to support food safety
Authors
Keywords
Irradiation, Lipidomics, Fatty acids, Food safety, Ground meat
Journal
FOOD CHEMISTRY
Volume 375, Issue -, Pages 131700
Publisher
Elsevier BV
Online
2021-11-29
DOI
10.1016/j.foodchem.2021.131700
References
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