DHA Suppresses Hepatic Lipid Accumulation via Cyclin D1 in Zebrafish

Excess DHA Induces Cell Cycle Arrest by Activating the P53/Cycling Pathway in Blunt Snout Bream (Megalobrama amblycephala)

(2020) Cong-cong Wang et al.   Frontiers in Marine Science

Eicosapentaenoic Acid Improves Hepatic Metabolism and Reduces Inflammation Independent of Obesity in High-Fat-Fed Mice and in HepG2 Cells

(2019) Kembra Albracht-Schulte et al.   Nutrients

Host-microbiome interactions in response to a high-saturated fat diet and fish-oil supplementation in zebrafish adult

(2019) Nerea Arias-Jayo et al.   Journal of Functional Foods

The Hepatotoxicity of Palmitic Acid in Zebrafish Involves the Intestinal Microbiota

(2018) Qianwen Ding et al.   JOURNAL OF NUTRITION

Fish Oil Suppresses Body Fat Accumulation in Zebrafish

(2018) Shinichi Meguro et al.   Zebrafish

Short-chain fatty acids: microbial metabolites that alleviate stress-induced brain-gut axis alterations

(2018) Marcel van de Wouw et al.   JOURNAL OF PHYSIOLOGY-LONDON

Sustainable alternatives to dietary fish oil in tropical fish aquaculture

(2018) Ramez Alhazzaa et al.   Reviews in Aquaculture

Docosahexaenoic acid enrichment in NAFLD is associated with improvements in hepatic metabolism and hepatic insulin sensitivity: a pilot study

(2017) L Hodson et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Dietary docosahexaenoic acid decreased lipid accumulation via inducing adipocytes apoptosis of grass carp, Ctenopharygodon idella

(2017) Ai Jin et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Protective effects of various ratios of DHA/EPA supplementation on high-fat diet-induced liver damage in mice

(2017) Tingting Shang et al.   Lipids in Health and Disease

Supplementation with Docosahexaenoic Acid and Extra Virgin Olive Oil Prevents Liver Steatosis Induced by a High-Fat Diet in Mice through PPAR-α and Nrf2 Upregulation with Concomitant SREBP-1c and NF-kB Downregulation

(2017) María C. Hernández-Rodas et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Fish oils againstBurkholderiaandPseudomonas aeruginosa:in vitroefficacy and their therapeutic and prophylactic effects on infectedGalleria mellonellalarvae

(2016) D. Mil-Homens et al.   JOURNAL OF APPLIED MICROBIOLOGY

Uncoupling EPA and DHA in Fish Nutrition: Dietary Demand is Limited in Atlantic Salmon and Effectively Met by DHA Alone

(2016) James A. Emery et al.   LIPIDS

Antibacterial and antibiofilm activities of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) against periodontopathic bacteria

(2016) Mengjun Sun et al.   MICROBIAL PATHOGENESIS

Activation of CDK4 Triggers Development of Non-alcoholic Fatty Liver Disease

(2016) Jingling Jin et al.   Cell Reports

Docosahexaenoic acid inhibits proteolytic processing of sterol regulatory element-binding protein-1c (SREBP-1c) via activation of AMP-activated kinase

(2015) Xiong Deng et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS

Gut microbiota and obesity

(2015) Philippe Gérard   CELLULAR AND MOLECULAR LIFE SCIENCES

Docosahexaenoic acid and non-alcoholic fatty liver disease in obese children: a novel approach?

(2015) Elvira Verduci et al.   Journal of Translational Medicine

Eicosapentaenoic and docosahexaenoic acid-enriched high fat diet delays the development of fatty liver in mice

(2015) Nikul K Soni et al.   Lipids in Health and Disease

Diet rich in Docosahexaenoic Acid/Eicosapentaenoic Acid robustly ameliorates hepatic steatosis and insulin resistance in seipin deficient lipodystrophy mice

(2015) Pengfei Xu et al.   Nutrition & Metabolism

Cell cycle progression is an essential regulatory component of phospholipid metabolism and membrane homeostasis

(2015) Miguel Sanchez-Alvarez et al.   Open Biology

Optimizing the growth performance of brown-marbled grouper, Epinephelus fuscoguttatus (Forskal), by varying the proportion of dietary protein and lipid levels

(2014) R. Shapawi et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Cyclin D1 Represses Gluconeogenesis via Inhibition of the Transcriptional Coactivator PGC1 

(2014) K. Bhalla et al.   DIABETES

Increased expression of c-Jun in nonalcoholic fatty liver disease

(2014) Christoph Dorn et al.   LABORATORY INVESTIGATION

Cyclin D1–Cdk4 controls glucose metabolism independently of cell cycle progression

(2014) Yoonjin Lee et al.   NATURE

Physiological and molecular changes in large yellow croaker (Pseudosciaena croceaR.) with high-fat diet-induced fatty liver disease

(2013) Xinxia Wang et al.   AQUACULTURE RESEARCH

Effects of different fatty acids on cell differentiation and lipid accumulation in preadipocytes of warm water fish cobia (Rachycentron canadumLinnaeus, 1766)

(2013) Yu-Chun Cheng et al.   AQUACULTURE RESEARCH

Pseudomonas aeruginosa biofilm: Potential therapeutic targets

(2013) Garima Sharma et al.   BIOLOGICALS

Alterations of liver histology and blood biochemistry in blunt snout bream Megalobrama amblycephala fed high-fat diets

(2013) Kang-le Lu et al.   FISHERIES SCIENCE

UPARSE: highly accurate OTU sequences from microbial amplicon reads

(2013) Robert C Edgar   NATURE METHODS

Suppression of acute ethanol-induced hepatic steatosis by docosahexaenoic acid is associated with downregulation of stearoyl-CoA desaturase 1 and inflammatory cytokines

(2013) Li-Li Huang et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Dual probiotic strains suppress high fructose-induced metabolic syndrome

(2013) Do-Young Park   WORLD JOURNAL OF GASTROENTEROLOGY

The effect of different feeding regimes on enzyme activities of gut microbiota in Atlantic cod (Gadus morhuaL.)

(2012) Fatemeh Askarian et al.   AQUACULTURE RESEARCH

Cyclin D1 inhibits hepatic lipogenesis via repression of carbohydrate response element binding protein and hepatocyte nuclear factor 4α

(2012) Eric A. Hanse et al.   CELL CYCLE

The influence of diet on the gut microbiota

(2012) Karen P. Scott et al.   PHARMACOLOGICAL RESEARCH

Fish oil replacement with different vegetable oils in Murray cod: Evidence of an “omega-3 sparing effect” by other dietary fatty acids

(2011) G.M. Turchini et al.   AQUACULTURE

Docosahexaenoic acid supplementation decreases liver fat content in children with non-alcoholic fatty liver disease: double-blind randomised controlled clinical trial

(2011) V. Nobili et al.   ARCHIVES OF DISEASE IN CHILDHOOD

Influence of the dietary protein:lipid ratio and fish oil substitution on fatty acid composition and metabolism of Atlantic salmon ( Salmo salar) reared at high water temperatures

(2011) Vasileios Karalazos et al.   BRITISH JOURNAL OF NUTRITION

The Role of Metformin in the Management of NAFLD

(2011) Angela Mazza et al.   Experimental Diabetes Research

Interactive effects of dietary protein/lipid level and oil source on growth, feed utilisation and nutrient and fatty acid digestibility of Atlantic salmon

(2010) V. Karalazos et al.   AQUACULTURE

Altered hepatic triglyceride content after partial hepatectomy without impaired liver regeneration in multiple murine genetic models

(2008) Elizabeth P. Newberry et al.   HEPATOLOGY