A preliminary assessment of the effects of dietary black cumin seed cake on growth performance, serum biochemical parameters and fatty acid composition of mirror carp (Cyprinus carpio var. specularis) fingerlings

Title
A preliminary assessment of the effects of dietary black cumin seed cake on growth performance, serum biochemical parameters and fatty acid composition of mirror carp (Cyprinus carpio var. specularis) fingerlings
Authors
Keywords
Alternative protein source, Blood biochemistry, By-product, Feed efficiency, Fillet quality, Nigella sativa
Journal
Aquaculture Reports
Volume 21, Issue -, Pages 100847
Publisher
Elsevier BV
Online
2021-09-04
DOI
10.1016/j.aqrep.2021.100847

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