Contaminant detection in pistachio nuts by different classification methods applied to short-wave infrared hyperspectral images
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Title
Contaminant detection in pistachio nuts by different classification methods applied to short-wave infrared hyperspectral images
Authors
Keywords
Hyperspectral imaging (HSI), Short-wave infrared (SWIR), Pistachios, Quality control, Classification and regression tree (CART), Partial least squares-discriminant analysis (PLS-DA), Principal component analysis (PCA), k-Nearest neighbor (k-NN), Discriminant analysis (DA)
Journal
FOOD CONTROL
Volume 130, Issue -, Pages 108202
Publisher
Elsevier BV
Online
2021-06-06
DOI
10.1016/j.foodcont.2021.108202
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