Application of Conventional and Non-Conventional Extraction Methods to Obtain Functional Ingredients from Jackfruit (Artocarpus heterophyllus Lam.) Tissues and By-Products
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Title
Application of Conventional and Non-Conventional Extraction Methods to Obtain Functional Ingredients from Jackfruit (Artocarpus heterophyllus Lam.) Tissues and By-Products
Authors
Keywords
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Journal
Applied Sciences-Basel
Volume 11, Issue 16, Pages 7303
Publisher
MDPI AG
Online
2021-08-09
DOI
10.3390/app11167303
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