The Impact of Vegan Diet in the Prevention and Treatment of Type 2 Diabetes: A Systematic Review

Dietary intake of total, animal, and plant proteins and risk of all cause, cardiovascular, and cancer mortality: systematic review and dose-response meta-analysis of prospective cohort studies

(2020) Sina Naghshi et al.   BMJ-British Medical Journal

Vegetarian diets and risk of hospitalisation or death with diabetes in British adults: results from the EPIC-Oxford study

(2019) Keren Papier et al.   Nutrition & Diabetes

Lipotoxicity plays a key role in the development of both insulin resistance and muscle atrophy in patients with type 2 diabetes

(2019) Ruth C.R. Meex et al.   Obesity Reviews

The Role of the Anabolic Properties of Plant- versus Animal-Based Protein Sources in Supporting Muscle Mass Maintenance: A Critical Review

(2019) Insaf Berrazaga et al.   Nutrients

Plant versus animal based diets and insulin resistance, prediabetes and type 2 diabetes: the Rotterdam Study

(2018) Zhangling Chen et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

OUP accepted manuscript

(2018)   NUTRITION REVIEWS

Turning the Waiting Room into a Classroom: Weekly Classes Using a Vegan or a Portion-Controlled Eating Plan Improve Diabetes Control in a Randomized Translational Study

(2018) Neal D. Barnard et al.   Journal of the Academy of Nutrition and Dietetics

5. Lifestyle Management: Standards of Medical Care in Diabetes—2019

(2018)   DIABETES CARE

Position paper on vegetarian diets from the working group of the Italian Society of Human Nutrition

(2017) C. Agnoli et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Vegetarian, vegan diets and multiple health outcomes: A systematic review with meta-analysis of observational studies

(2016) Monica Dinu et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Association between metformin and vitamin B12 deficiency in patients with type 2 diabetes: A systematic review and meta-analysis

(2016) L.E. Chapman et al.   DIABETES & METABOLISM

Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies

(2016) Ambika Satija et al.   PLOS MEDICINE

Effect of a Brown Rice Based Vegan Diet and Conventional Diabetic Diet on Glycemic Control of Patients with Type 2 Diabetes: A 12-Week Randomized Clinical Trial

(2016) Yu-Mi Lee et al.   PLoS One

Dietary fibre and incidence of type 2 diabetes in eight European countries: the EPIC-InterAct Study and a meta-analysis of prospective studies

(2015)   DIABETOLOGIA

Micronutrient status and intake in omnivores, vegetarians and vegans in Switzerland

(2015) R. Schüpbach et al.   EUROPEAN JOURNAL OF NUTRITION

A review of potential metabolic etiologies of the observed association between red meat consumption and development of type 2 diabetes mellitus

(2015) Yoona Kim et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

A dietary intervention for chronic diabetic neuropathy pain: a randomized controlled pilot study

(2015) A E Bunner et al.   Nutrition & Diabetes

The prevalence of cobalamin deficiency among vegetarians assessed by serum vitamin B12: a review of literature

(2014) R Pawlak et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Type of vegetarian diet, obesity and diabetes in adult Indian population

(2014) Sutapa Agrawal et al.   Nutrition Journal

A multicenter randomized controlled trial of a plant-based nutrition program to reduce body weight and cardiovascular risk in the corporate setting: the GEICO study

(2013) S Mishra et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Vegetarian diets and incidence of diabetes in the Adventist Health Study-2

(2011) S. Tonstad et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

A low-fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74-wk clinical trial

(2009) Neal D Barnard et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Type of Vegetarian Diet, Body Weight, and Prevalence of Type 2 Diabetes

(2009) S. Tonstad et al.   DIABETES CARE

Position of the American Dietetic Association: Health Implications of Dietary Fiber

(2008)   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION