Vegetarian diets and risk of hospitalisation or death with diabetes in British adults: results from the EPIC-Oxford study

Vegetarian diet, change in dietary patterns, and diabetes risk: a prospective study

(2018) Tina H. T. Chiu et al.   Nutrition & Diabetes

Food groups and risk of type 2 diabetes mellitus: a systematic review and meta-analysis of prospective studies

(2017) Lukas Schwingshackl et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

Comparison of Sociodemographic and Nutritional Characteristics between Self-Reported Vegetarians, Vegans, and Meat-Eaters from the NutriNet-Santé Study

(2017) Benjamin Allès et al.   Nutrients

Dietary Intake of High-Protein Foods and Other Major Foods in Meat-Eaters, Poultry-Eaters, Fish-Eaters, Vegetarians, and Vegans in UK Biobank

(2017) et al.   Nutrients

A Systematic Review of Biomarkers and Risk of Incident Type 2 Diabetes: An Overview of Epidemiological, Prediction and Aetiological Research Literature

(2016) Ali Abbasi et al.   PLoS One

Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies

(2016) Ambika Satija et al.   PLOS MEDICINE

Consumption of meat is associated with higher fasting glucose and insulin concentrations regardless of glucose and insulin genetic risk scores: a meta-analysis of 50,345 Caucasians

(2015) Amanda M Fretts et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A review of potential metabolic etiologies of the observed association between red meat consumption and development of type 2 diabetes mellitus

(2015) Yoona Kim et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

The Economic Costs of Type 2 Diabetes: A Global Systematic Review

(2015) Till Seuring et al.   PHARMACOECONOMICS

Prevention and management of type 2 diabetes: dietary components and nutritional strategies

(2014) Sylvia H Ley et al.   LANCET

Dairy products and the risk of type 2 diabetes: a systematic review and dose-response meta-analysis of cohort studies

(2013) Dagfinn Aune et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Trans-Palmitoleic Acid, Metabolic Risk Factors, and New-Onset Diabetes in U.S. Adults

(2013) Dariush Mozaffarian et al.   ANNALS OF INTERNAL MEDICINE

Meat Consumption, Diabetes, and Its Complications

(2013) Edith J. M. Feskens et al.   Current Diabetes Reports

The prospective association between total and type of fish intake and type 2 diabetes in 8 European countries: EPIC-InterAct Study

(2012) et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The amount and type of dairy product intake and incident type 2 diabetes: results from the EPIC-InterAct Study

(2012) et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Omega-3 fatty acids and incident type 2 diabetes: a systematic review and meta-analysis

(2012) Jason H. Y. Wu et al.   BRITISH JOURNAL OF NUTRITION

Estimating the current and future costs of Type 1 and Type 2 diabetes in the UK, including direct health costs and indirect societal and productivity costs

(2012) N. Hex et al.   DIABETIC MEDICINE

Association between dietary meat consumption and incident type 2 diabetes: the EPIC-InterAct study

(2012)   DIABETOLOGIA

Dietary factors and low-grade inflammation in relation to overweight and obesity

(2011) Philip C. Calder et al.   BRITISH JOURNAL OF NUTRITION

Serum 25-Hydroxyvitamin D, Calcium Intake, and Risk of Type 2 Diabetes After 5 Years: Results from a national, population-based prospective study (the Australian Diabetes, Obesity and Lifestyle study)

(2011) C. Gagnon et al.   DIABETES CARE

Vegetarian diets and incidence of diabetes in the Adventist Health Study-2

(2011) S. Tonstad et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Advanced Glycation End Products in Foods and a Practical Guide to Their Reduction in the Diet

(2010) Jaime Uribarri et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Mortality in British vegetarians: results from the European Prospective Investigation into Cancer and Nutrition (EPIC-Oxford)

(2009) Timothy J Key et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The incidence of co-morbidities related to obesity and overweight: A systematic review and meta-analysis

(2009) Daphne P Guh et al.   BMC PUBLIC HEALTH

Meats, Processed Meats, Obesity, Weight Gain and Occurrence of Diabetes among Adults: Findings from Adventist Health Studies

(2008) Arnold Vang et al.   ANNALS OF NUTRITION AND METABOLISM