A review on packed non-alcoholic beverages: Ingredients, production, trends and future opportunities for functional product development
Published 2021 View Full Article
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Title
A review on packed non-alcoholic beverages: Ingredients, production, trends and future opportunities for functional product development
Authors
Keywords
Non-alcoholic beverages, Functional beverage innovation, Beverage emulsions, Cannabidiol (CBD), Adaptogens, Nootropics, Plant protein drinks
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 112, Issue -, Pages 442-454
Publisher
Elsevier BV
Online
2021-04-21
DOI
10.1016/j.tifs.2021.03.058
References
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