An overview of microorganisms and factors contributing for the microbial stability of carbonated soft drinks

Published 2016 View Full Article

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Title
An overview of microorganisms and factors contributing for the microbial stability of carbonated soft drinks
Authors
Keywords
Soft drink, Soda, Food spoilage, Shelf life, Food safety, Beverages, Stability
Journal
FOOD RESEARCH INTERNATIONAL
Volume 82, Issue -, Pages 136-144
Publisher
Elsevier BV
Online
2016-01-28
DOI
10.1016/j.foodres.2016.01.024

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