Seasonal variations in biochemical composition and nutritional quality of Crassostrea hongkongensis, in relation to the gametogenic cycle

Characterization, fluctuation and tissue differences in nutrient content in the Pacific oyster ( Crassostrea gigas ) in Qingdao, northern China

(2020) Sheng Liu et al.   AQUACULTURE RESEARCH

Correlation of extractive components and body index with taste in oyster Crassostrea gigas brands

(2020) Yuko Murata et al.   FISHERIES SCIENCE

Nutritional composition of Patagonian marine gastropods during reproductive seasonality

(2020) Mariano Cumplido et al.   JOURNAL OF THE MARINE BIOLOGICAL ASSOCIATION OF THE UNITED KINGDOM

Seasonal variations in major components of Crassostrea gigas from Seto Inland Sea

(2020) Chiaki Isono et al.   FISHERIES SCIENCE

Comparison of biochemical composition and non-volatile taste active compounds in raw, high hydrostatic pressure-treated and steamed oysters Crassostrea hongkongensis

(2020) Chunsheng Liu et al.   FOOD CHEMISTRY

Influence of ploidy and environment on grow-out traits of diploid and triploid Hong Kong oysters Crassostrea hongkongensis in southern China

(2019) Yanping Qin et al.   AQUACULTURE

Comparative lipid profile of four edible shellfishes by UPLC-Triple TOF-MS/MS

(2019) He Li et al.   FOOD CHEMISTRY

Free amino acids and 5′-nucleotides in Finnish forest mushrooms

(2018) Hanna Manninen et al.   FOOD CHEMISTRY

Divergence and plasticity shape adaptive potential of the Pacific oyster

(2018) Li Li et al.   Nature Ecology & Evolution

Comparison of the Biochemical Composition and Nutritional Quality Between Diploid and Triploid Hong Kong Oysters, Crassostrea hongkongensis

(2018) Yanping Qin et al.   Frontiers in Physiology

Morphology of nutrient storage cells in the gonadal area of the Pacific oyster, Crassostrea gigas (Thunberg, 1793)

(2018) Olga V. Yurchenko et al.   TISSUE & CELL

Performance of Diploid and TriploidCrassostrea gigas(Thunberg, 1793) Grown in Tropical Versus Temperate Natural Environmental Conditions

(2017) Ana M. Ibarra et al.   JOURNAL OF SHELLFISH RESEARCH

Growth and reproduction of early grow-out hardened juvenile Pacific oysters, Crassostrea gigas in Gamakman Bay, off the south coast of Korea

(2016) Mostafizur Rahman Mondol et al.   AQUACULTURE

Biochemical and volatile organic compound profile of European flat oyster (Ostrea edulis) and Pacific cupped oyster (Crassostrea gigas) cultivated in the Eastern Scheldt and Lake Grevelingen, the Netherlands

(2016) Jasper van Houcke et al.   FOOD CONTROL

Seasonal and geographical variations in the biochemical composition of the blue mussel (Mytilus edulis L.) from Ireland

(2015) Ayoa Fernández et al.   FOOD CHEMISTRY

Biochemical and elemental composition of the offshore-cultivated oysters Ostrea edulis and Crassostrea gigas

(2013) B. Pogoda et al.   AQUACULTURE

Expression of glycogen synthase (GYS) and glycogen synthase kinase 3β (GSK3β) of the Fujian oyster, Crassostrea angulata, in relation to glycogen content in gonad development

(2013) Zhen Zeng et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY

Temperature effect on microalgae: a crucial factor for outdoor production

(2013) Monique Ras et al.   REVIEWS IN ENVIRONMENTAL SCIENCE AND BIO-TECHNOLOGY

Summer mortality of the Pacific oyster, Crassostrea gigas, in the Irish Sea: The influence of growth, biochemistry and gametogenesis

(2010) Elizabeth Cotter et al.   AQUACULTURE

Comparative histological study of gametogenesis in diploid and triploid Pacific oysters (Crassostrea gigas) reared in an estuarine farming site in France during the 2003 heatwave

(2008) Julien Normand et al.   AQUACULTURE