Comparison of the Biochemical Composition and Nutritional Quality Between Diploid and Triploid Hong Kong Oysters, Crassostrea hongkongensis
Published 2018 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Comparison of the Biochemical Composition and Nutritional Quality Between Diploid and Triploid Hong Kong Oysters, Crassostrea hongkongensis
Authors
Keywords
-
Journal
Frontiers in Physiology
Volume 9, Issue -, Pages -
Publisher
Frontiers Media SA
Online
2018-11-26
DOI
10.3389/fphys.2018.01674
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Effects of electron beam irradiation on the biochemical properties and structure of myofibrillar protein from Tegillarca granosa meat
- (2018) Mingchun Lv et al. FOOD CHEMISTRY
- Free amino acids and 5′-nucleotides in Finnish forest mushrooms
- (2018) Hanna Manninen et al. FOOD CHEMISTRY
- Fatty Acid, Tocopherol, Sterol Compositions and Antioxidant Activity of Three Garcinia Seed Oils
- (2018) Doan Lan Phương et al. Records of Natural Products
- The Molecular Mechanism Underlying Pro-apoptotic Role of Hemocytes Specific Transcriptional Factor Lhx9 in Crassostrea hongkongensis
- (2018) Yingli Zhou et al. Frontiers in Physiology
- Effects of salinity and temperature on the timing of germinal vesicle breakdown and polar body release in diploid and triploid Hong Kong oysters, Crassostrea hongkongensis , in relation to tetraploid induction
- (2018) Yanping Qin et al. AQUACULTURE RESEARCH
- Glycogen Concentration in Freeze-Dried Tissues of Eastern Oyster (Crassostrea virginica) Using Near Infrared Reflectance Spectroscopy to Determine the Relationship Between Concentrations of the Tissues Excised for Histological Sampling and the Remaining Tissues
- (2017) Eric Guévélou et al. JOURNAL OF SHELLFISH RESEARCH
- Quantification of reproductive effort of the triploid Pacific oyster, Crassostrea gigas raised in intertidal rack and bag oyster culture system off the west coast of Korea during spawning season
- (2016) Hee-Do Jeung et al. AQUACULTURE
- Genetic and environmental influence on triploid Crassostrea virginica grown in Chesapeake Bay: Growth
- (2016) Brian R. Callam et al. AQUACULTURE
- A comparative study of the survival, growth and gonad development of the diploid and triploid Hong Kong oyster,Crassostrea hongkongensis(Lam & Morton 2003)
- (2016) Yuehuan Zhang et al. AQUACULTURE RESEARCH
- Biochemical and volatile organic compound profile of European flat oyster (Ostrea edulis) and Pacific cupped oyster (Crassostrea gigas) cultivated in the Eastern Scheldt and Lake Grevelingen, the Netherlands
- (2016) Jasper van Houcke et al. FOOD CONTROL
- Glycogen content relative to expression of glycogen phosphorylase (GPH) and hexokinase (HK) during the reproductive cycle in the Fujian Oyster, Crassostrea angulata
- (2015) Zhen Zeng et al. ACTA OCEANOLOGICA SINICA
- ChAkt1 involvement in orchestrating the immune and heat shock responses in Crassostrea hongkongensis: Molecular cloning and functional characterization
- (2015) Fuxuan Wang et al. FISH & SHELLFISH IMMUNOLOGY
- Transcriptomic Identification and Expression of Starch and Sucrose Metabolism Genes in the Seeds of Chinese Chestnut (Castanea mollissima)
- (2015) Lin Zhang et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Biochemical and elemental composition of the offshore-cultivated oysters Ostrea edulis and Crassostrea gigas
- (2013) B. Pogoda et al. AQUACULTURE
- Expression of glycogen synthase (GYS) and glycogen synthase kinase 3β (GSK3β) of the Fujian oyster, Crassostrea angulata, in relation to glycogen content in gonad development
- (2013) Zhen Zeng et al. COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY
- Triploid Oysters in the Chesapeake Bay: Comparison of Diploid and TriploidCrassostrea virginica
- (2012) Lionel Dégremont et al. JOURNAL OF SHELLFISH RESEARCH
- Linolenate-derived Polyunsaturated Fatty Acids and Prevention of Atherosclerosis
- (2010) J. Dyerberg NUTRITION REVIEWS
- The Importance of the Omega-6/Omega-3 Fatty Acid Ratio in Cardiovascular Disease and Other Chronic Diseases
- (2008) Artemis P. Simopoulos EXPERIMENTAL BIOLOGY AND MEDICINE
Publish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn MoreFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search