Eating Speed, Eating Frequency, and Their Relationships with Diet Quality, Adiposity, and Metabolic Syndrome, or Its Components

Ethnic differences in adiposity and diabetes risk – insights from genetic studies

(2020) H. Yaghootkar et al.   JOURNAL OF INTERNAL MEDICINE

How Important Is Eating Rate in the Physiological Response to Food Intake, Control of Body Weight, and Glycemia?

(2020) Georgia Argyrakopoulou et al.   Nutrients

Association between Eating Speed and Classical Cardiovascular Risk Factors: A Cross-Sectional Study

(2019) Indira Paz-Graniel et al.   Nutrients

Gender differences in lifestyle and risk factors of metabolic syndrome: Do women have better health habits than men?

(2019) Shu-Hung Chang et al.   JOURNAL OF CLINICAL NURSING

More Frequent Intake of Regular Meals and Less Frequent Snacking Are Weakly Associated with Lower Long-Term Gains in Body Mass Index and Fat Mass in Middle-Aged Men and Women

(2019) Sofus C Larsen et al.   JOURNAL OF NUTRITION

Effects of eating with an augmented fork with vibrotactile feedback on eating rate and body weight: a randomized controlled trial

(2019) Sander Hermsen et al.   International Journal of Behavioral Nutrition and Physical Activity

Influence of oral processing on appetite and food intake – A systematic review and meta-analysis

(2018) Emma M. Krop et al.   APPETITE

Association between self-reported eating speed and metabolic syndrome in a Beijing adult population: a cross-sectional study

(2018) Lixin Tao et al.   BMC PUBLIC HEALTH

Eating frequency is inversely associated with BMI, waist circumference and the proportion of body fat in Korean adults when diet quality is high, but not when it is low: analysis of the Fourth Korea National Health and Nutrition Examination Survey (KNHANES IV)

(2018) Sunmi Kim et al.   BRITISH JOURNAL OF NUTRITION

Associations among Obesity, Eating Speed, and Oral Health

(2018) Chikanobu Sonoda et al.   Obesity Facts

DOES INCREASING MEAL FREQUENCY IMPROVE WEIGHT LOSS AND SOME BIOCHEMICAL PARAMETERS IN OVERWEIGHT/OBESE FEMALES?

(2018) HİLAL YILDIRAN   Nutricion Hospitalaria

Reduced Eating Pace (RePace) Behavioral Intervention for Children Prone to or with Obesity: Does the Turtle Win the Race?

(2018) Myles S. Faith et al.   Obesity

The Relationship of Eating Rate and Degree of Chewing to Body Weight Status among Preschool Children in Japan: A Nationwide Cross-Sectional Study

(2018) Hitomi Okubo et al.   Nutrients

Self-reported eating rate is associated with weight status in a Dutch population: a validation study and a cross-sectional study

(2017) Janet H.W. van den Boer et al.   International Journal of Behavioral Nutrition and Physical Activity

Meal Frequency and Timing Are Associated with Changes in Body Mass Index in Adventist Health Study 2

(2017) Hana Kahleova et al.   JOURNAL OF NUTRITION

Objective and Subjective Eating Speeds Are Related to Body Composition and Shape in Female College Students

(2017) Yuka HAMADA et al.   JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY

Rate of eating in early life is positively associated with current and later body mass index among young Japanese children: the Osaka Maternal and Child Health Study

(2017) Hitomi Okubo et al.   NUTRITION RESEARCH

Eating frequency in relation to BMI in very young children: a longitudinal analysis

(2017) Rachael W Taylor et al.   PUBLIC HEALTH NUTRITION

Associations between eating frequency and energy intake, energy density, diet quality and body weight status in adults from the USA

(2016) Yong Zhu et al.   BRITISH JOURNAL OF NUTRITION

Association of eating frequency with anthropometric indices and blood pressure in children and adolescents: the CASPIAN-IV Study

(2016) Roya Kelishadi et al.   Jornal de Pediatria

Meal Frequency but Not Snack Frequency Is Associated with Micronutrient Intakes and Overall Diet Quality in Australian Men and Women

(2016) Rebecca M Leech et al.   JOURNAL OF NUTRITION

Meal and snack frequency in relation to diet quality in US children and adolescents: the National Health and Nutrition Examination Survey 2003–2012

(2016) Kentaro Murakami et al.   PUBLIC HEALTH NUTRITION

A Revised Australian Dietary Guideline Index and Its Association with Key Sociodemographic Factors, Health Behaviors and Body Mass Index in Peri-Retirement Aged Adults

(2016) Maree Thorpe et al.   Nutrients

Associations between Meal and Snack Frequency and Diet Quality in US Adults: National Health and Nutrition Examination Survey 2003-2012

(2016) Kentaro Murakami et al.   Journal of the Academy of Nutrition and Dietetics

The cross-sectional association between snacking behaviour and measures of adiposity: the Fenland Study, UK

(2015) Laura O’Connor et al.   BRITISH JOURNAL OF NUTRITION

Decreasing the number of small eating occasions (

(2015) Kentaro Murakami et al.   BRITISH JOURNAL OF NUTRITION

Eating practices and diet quality: a population study of four Nordic countries

(2015) L Holm et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Association Between Eating Speed and Metabolic Syndrome in a Three-Year Population-Based Cohort Study

(2015) Bing Zhu et al.   JOURNAL OF EPIDEMIOLOGY

The Effect of Eating Speed at Breakfast on Appetite Hormone Responses and Daily Food Consumption

(2015) Meena Shah et al.   JOURNAL OF INVESTIGATIVE MEDICINE

Inter-relationships of the chronobiotic, melatonin, with leptin and adiponectin: implications for obesity

(2015) Karolina Szewczyk-Golec et al.   JOURNAL OF PINEAL RESEARCH

Postprandial changes in cardiometabolic disease risk in young Chinese men following isocaloric high or low protein diets, stratified by either high or low meal frequency - a randomized controlled crossover trial

(2015) Alexander Mok et al.   Nutrition Journal

Increased meal frequency attenuates fat-free mass losses and some markers of health status with a portion-controlled weight loss diet

(2015) Michelle K. Alencar et al.   NUTRITION RESEARCH

Predicting adult obesity from childhood obesity: a systematic review and meta-analysis

(2015) M. Simmonds et al.   Obesity Reviews

Behavioral susceptibility to obesity: Gene–environment interplay in the development of weight

(2015) Clare Llewellyn et al.   PHYSIOLOGY & BEHAVIOR

Speed of eating and 3-year BMI change: a nationwide prospective study of mid-age women

(2015) Sook Ling Leong et al.   PUBLIC HEALTH NUTRITION

Associations between meal and snack frequency and diet quality and adiposity measures in British adults: findings from the National Diet and Nutrition Survey

(2015) Kentaro Murakami et al.   PUBLIC HEALTH NUTRITION

The Impact of Eating Frequency and Time of Intake on Nutrient Quality and Body Mass Index: The INTERMAP Study, a Population-Based Study

(2015) Ghadeer S. Aljuraiban et al.   Journal of the Academy of Nutrition and Dietetics

Snacking Behaviors, Diet Quality, and Body Mass Index in a Community Sample of Working Adults

(2015) Timothy L. Barnes et al.   Journal of the Academy of Nutrition and Dietetics

Dietary patterns in relation to disease burden expressed in Disability-Adjusted Life Years

(2014) Ellen A Struijk et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Alteration of postprandial glucose and insulin concentrations with meal frequency and composition

(2014) Jill A. Kanaley et al.   BRITISH JOURNAL OF NUTRITION

Associations of eating frequency with adiposity measures, blood lipid profiles and blood pressure in British children and adolescents

(2014) Kentaro Murakami et al.   BRITISH JOURNAL OF NUTRITION

Eating frequency is inversely associated with blood pressure and hypertension in Korean adults: analysis of the Third Korean National Health and Nutrition Examination Survey

(2014) S Kim et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Increased eating frequency linked to decreased obesity and improved metabolic outcomes

(2014) B T House et al.   INTERNATIONAL JOURNAL OF OBESITY

The Healthy Eating Index-2010 Is a Valid and Reliable Measure of Diet Quality According to the 2010 Dietary Guidelines for Americans

(2014) Patricia M. Guenther et al.   JOURNAL OF NUTRITION

Relationships between eating quickly and weight gain in Japanese university students: A longitudinal study

(2014) Mayu Yamane et al.   Obesity

The role of eating frequency on total energy intake and diet quality in a low-income, racially diverse sample of schoolchildren

(2014) E Whitney Evans et al.   PUBLIC HEALTH NUTRITION

Body Weight Regulation and Obesity: Dietary Strategies to Improve the Metabolic Profile

(2014) M.J.M. Munsters et al.   Annual Review of Food Science and Technology

Self-reported eating rate and metabolic syndrome in Japanese people: cross-sectional study

(2014) S. Nagahama et al.   BMJ Open

Meal skipping linked to increased visceral adipose tissue and triglycerides in overweight minority youth

(2013) Benjamin T. House et al.   Obesity

Update of the Healthy Eating Index: HEI-2010

(2013) Patricia M. Guenther et al.   Journal of the Academy of Nutrition and Dietetics

Less frequent eating predicts greater BMI and waist circumference in female adolescents

(2012) Lorrene D Ritchie   AMERICAN JOURNAL OF CLINICAL NUTRITION

Dietary factors associated with overweight and body adiposity in Finnish children aged 6–8 years: the PANIC Study

(2012) A-M Eloranta et al.   INTERNATIONAL JOURNAL OF OBESITY

Eating rate is associated with cardiometabolic risk factors in Korean adults

(2012) K.S. Lee et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Associations of meal frequency and breakfast with obesity and metabolic syndrome traits in adolescents of Northern Finland Birth Cohort 1986

(2012) A. Jääskeläinen et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Associations Between Eating Frequency, Adiposity, Diet, and Activity in 9–10 year old Healthy-Weight and Centrally Obese Children

(2012) Amy Jennings et al.   Obesity

Retrospective longitudinal study on the relationship between 8-year weight change and current eating speed

(2011) Shinichi Tanihara et al.   APPETITE

Improvement in chewing activity reduces energy intake in one meal and modulates plasma gut hormone concentrations in obese and lean young Chinese men

(2011) J. Li et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Normalizing Eating Behavior Reduces Body Weight and Improves Gastrointestinal Hormonal Secretion in Obese Adolescents

(2011) J. Galhardo et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Snacking Is Associated with Overall Diet Quality among Adults

(2011) Claire A. Zizza et al.   Journal of the Academy of Nutrition and Dietetics

Harmonizing the Metabolic Syndrome

(2009) K.G.M.M. Alberti et al.   CIRCULATION

Individuality and epigenetics in obesity

(2009) J. Campión et al.   Obesity Reviews

Familial Transmission of Eating Behaviors in Preschool-aged Children

(2008) Dörte L. Jahnke et al.   Obesity