A Revised Australian Dietary Guideline Index and Its Association with Key Sociodemographic Factors, Health Behaviors and Body Mass Index in Peri-Retirement Aged Adults

Modifications to the Healthy Eating Index and its ability to predict obesity: the Multi-Ethnic Study of Atherosclerosis

(2018) Sue K Gao et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

An Index of Diet and Eating Patterns Is a Valid Measure of Diet Quality in an Australian Population

(2018) Sarah A. McNaughton et al.   JOURNAL OF NUTRITION

Associations of diet quality with health-related quality of life in older Australian men and women

(2015) Catherine M. Milte et al.   EXPERIMENTAL GERONTOLOGY

Diet quality score is a predictor of type 2 diabetes risk in women: The Australian Longitudinal Study on Women's Health

(2014) Amani Alhazmi et al.   BRITISH JOURNAL OF NUTRITION

Economic determinants of diet in older adults: systematic review

(2013) Annalijn I Conklin et al.   JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH

Adherence to Dietary Guidelines Positively Affects Quality of Life and Functional Status of Older Adults

(2013) Bamini Gopinath et al.   Journal of the Academy of Nutrition and Dietetics

What do review papers conclude about food and dietary patterns?

(2013) Elisabet Wirfält et al.   Food & Nutrition Research

Understanding determinants of nutrition, physical activity and quality of life among older adults: the Wellbeing, Eating and Exercise for a Long Life (WELL) study

(2012) Sarah A McNaughton et al.   Health and Quality of Life Outcomes

Diet quality and change in anthropometric measures: 15-year longitudinal study in Australian adults

(2011) Simin Arabshahi et al.   BRITISH JOURNAL OF NUTRITION

Skipping breakfast: longitudinal associations with cardiometabolic risk factors in the Childhood Determinants of Adult Health Study

(2010) Kylie J Smith et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Involvement of Young Australian Adults in Meal Preparation: Cross-Sectional Associations with Sociodemographic Factors and Diet Quality

(2010) Kylie J. Smith et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Dietary Quality Is Associated with Diabetes and Cardio-Metabolic Risk Factors

(2009) Sarah A. McNaughton et al.   JOURNAL OF NUTRITION