Enhancement of the Antioxidant and Antimicrobial Activities of Porphyran through Chemical Modification with Tyrosine Derivatives

Natural Sources and Bioactivities of 2,4-Di-Tert-Butylphenol and Its Analogs

(2020) Fuqiang Zhao et al.   Toxins

Role of in situ electrogenerated reactive oxygen species towards degradation of organic dye in aqueous solution

(2020) Md. Saddam Hossain et al.   ELECTROCHIMICA ACTA

Carboxymethyl-kappa-carrageenan: A study of biocompatibility, antioxidant and antibacterial activities

(2020) Liszt Y.C. Madruga et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

2,4-Di-Tert-Butylphenol Isolated From an Endophytic Fungus, Daldinia eschscholtzii, Reduces Virulence and Quorum Sensing in Pseudomonas aeruginosa

(2020) Rashmi Mishra et al.   Frontiers in Microbiology

Agar-based antioxidant composite films incorporated with melanin nanoparticles

(2019) Swarup Roy et al.   FOOD HYDROCOLLOIDS

ssNake: A cross-platform open-source NMR data processing and fitting application

(2019) S.G.J. van Meerten et al.   JOURNAL OF MAGNETIC RESONANCE

A Review of Property Enhancement Techniques for Carrageenan-based Films and Coatings

(2019) Bakti B. Sedayu et al.   CARBOHYDRATE POLYMERS

Antitumor bioactivity of porphyran extracted from Pyropia yezoensis Chonsoo2 on human cancer cell lines

(2019) Dan He et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Bioactive agar-based functional composite film incorporated with copper sulfide nanoparticles

(2019) Swarup Roy et al.   FOOD HYDROCOLLOIDS

Antibacterial ability of immobilized silver nanoparticles in agar-agar films co-doped with magnesium ions

(2019) Slađana Davidović et al.   CARBOHYDRATE POLYMERS

Role of hydrogen bonding in the selectivity of aromatic Mannich reaction of tyramines: Macrocyclization vs. linear condensation

(2019) Christian Díaz-Oviedo et al.   JOURNAL OF MOLECULAR STRUCTURE

Films based on κ-carrageenan incorporated with curcumin for freshness monitoring

(2018) Jingrong Liu et al.   FOOD HYDROCOLLOIDS

Effect of sulfated galactan from Porphyra haitanensis on H 2 O 2 -induced premature senescence in WI-38 cells

(2018) Zhongshan Zhang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

In vitro activities of kappa -carrageenan isolated from red marine alga Hypnea musciformis : Antimicrobial, anticancer and neuroprotective potential

(2018) Ricardo Basto Souza et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Synthesis of Benzofuran-2-One Derivatives and Evaluation of Their Antioxidant Capacity by Comparing DPPH Assay and Cyclic Voltammetry

(2018) Martina Miceli et al.   MOLECULES

How Glycerol and Water Contents Affect the Structural and Functional Properties of Starch-Based Edible Films

(2018) Ewelina Basiak et al.   Polymers

Antibacterial and antioxidant activities for natural and synthetic dual-active compounds

(2018) Giulia Martelli et al.   EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY

EDTA-Fe(III) Fenton-like oxidation for the degradation of malachite green

(2018) Yi Hu et al.   JOURNAL OF ENVIRONMENTAL MANAGEMENT

Antibacterial Potential of 2,4-Di-tert-Butylphenol and Calixarene-Based Prodrugs from Thermophilic Bacillus licheniformis Isolated in Algerian Hot Spring

(2018) Nadia Aissaoui et al.   GEOMICROBIOLOGY JOURNAL

Acidic polysaccharides isolated from marine algae inhibit the early step of viral infection

(2018) Mikinori Ueno et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Carrageenan for encapsulation and immobilization of flavor, fragrance, probiotics, and enzymes: A review

(2017) Soma Chakraborty   JOURNAL OF CARBOHYDRATE CHEMISTRY

New insights into the coordination chemistry of Schiff bases derived from amino acids: Planar [Ni 4 ] complexes with tyrosine side-chains

(2017) Simon Muche et al.   JOURNAL OF MOLECULAR STRUCTURE

Agar-carrageenan hydrogel blend as a carrier for the covalent immobilization of β-D-galactosidase

(2017) Marwa I. Wahba et al.   MACROMOLECULAR RESEARCH

Pharmacological importance of sulphated polysaccharide carrageenan from red seaweed Kappaphycus alvarezii in comparison with commercial carrageenan

(2016) Arumugampillai Manimehalai Suganya et al.   BIOMEDICINE & PHARMACOTHERAPY

Antibacterial and antifungal activities of thymol: A brief review of the literature

(2016) Anna Marchese et al.   FOOD CHEMISTRY

Marine polysaccharide-based nanomaterials as a novel source of nanobiotechnological applications

(2016) Panchanathan Manivasagan et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

In vitro and in vivo antibiofilm potential of 2,4-Di- tert -butylphenol from seaweed surface associated bacterium Bacillus subtilis against group A streptococcus

(2016) Dharmaprakash Viszwapriya et al.   MICROBIOLOGICAL RESEARCH

Effect of 2, 4-di-tert-butylphenol on growth and biofilm formation by an opportunistic fungusCandida albicans

(2015) Alwar Ramanujam Padmavathi et al.   BIOFOULING

Assessment of 2,4-Di-tert-butylphenol induced modifications in extracellular polymeric substances of Serratia marcescens

(2015) Alwar Ramanujam Padmavathi et al.   BIORESOURCE TECHNOLOGY

Review for carrageenan-based pharmaceutical biomaterials: Favourable physical features versus adverse biological effects

(2015) Jingjing Liu et al.   CARBOHYDRATE POLYMERS

The use of κ-carrageenan/Fe3O4 nanocomposite as a nanomagnetic catalyst for clean synthesis of rhodanines

(2015) Sadegh Rostamnia et al.   CATALYSIS COMMUNICATIONS

Biologically inspired non-heme iron-catalysts for asymmetric epoxidation; design principles and perspectives

(2015) Olaf Cussó et al.   CHEMICAL COMMUNICATIONS

Flexible film-type catalysts encapsulating urease within κ-carrageenan hydrogel network

(2015) Sohei Yamazaki et al.   CHEMICAL ENGINEERING JOURNAL

Antioxidant and anti-inflammatory activities of porphyran isolated from discolored nori (Porphyra yezoensis)

(2015) Shogo Isaka et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

2,4-Di-tert-butyl phenol as the antifungal, antioxidant bioactive purified from a newly isolated Lactococcus sp.

(2015) Kontham Kulangara Varsha et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Effect of glycerol and Ca+2 addition on physicochemical properties of edible carrageenan/porphyran-based films obtained from the red alga, Pyropia columbina

(2014) Raúl E. Cian et al.   JOURNAL OF APPLIED PHYCOLOGY

Structural evidence of an intramolecular proton transfer leading to keto-amine tautomer in the crystals of Schiff bases derived from tyrosine and histidine esters

(2014) Ara Núñez-Montenegro et al.   JOURNAL OF MOLECULAR STRUCTURE

Hybrid magnetic materials (Fe3O4–κ-carrageenan) as catalysts for the Michael addition of aldehydes to nitroalkenes

(2014) Carmen A. Mak et al.   TETRAHEDRON

The benzaldehyde oxidation paradox explained by the interception of peroxy radical by benzyl alcohol

(2014) Meenakshisundaram Sankar et al.   Nature Communications

Antifungal efficacy of some natural phenolic compounds against significant pathogenic and toxinogenic filamentous fungi

(2013) Martin Zabka et al.   CHEMOSPHERE

How to Reduce the Crack Density in Drying Colloidal Material?

(2013) F. Boulogne et al.   Oil & Gas Science and Technology-Revue d IFP Energies nouvelles

Shaping the molecular assemblies of native and alkali-modified agars in dilute and concentrated aqueous media via microwave-assisted extraction

(2013) Ana M. M. Sousa et al.   Soft Matter

Scope and limitations of a 1H NMR method for the prediction of substituted phenols pKa values in water, CH3CN, DMF, DMSO and i-PrOH

(2013) Maël Penhoat   TETRAHEDRON LETTERS

An electrochemical microtiter plate for parallel spectroelectrochemical measurements

(2012) C. Ley et al.   ELECTROCHIMICA ACTA

Release of active compounds from agar and agar–gelatin films with green tea extract

(2012) B. Giménez et al.   FOOD HYDROCOLLOIDS

Characterization of antioxidant-antimicrobial κ-carrageenan films containing Satureja hortensis essential oil

(2012) Saeedeh Shojaee-Aliabadi et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Bromination of phenols in bromoperoxidase-catalyzed oxidations

(2012) Diana Wischang et al.   TETRAHEDRON

Synthesis and characterization of carboxymethyl derivatives of kappa-carrageenan

(2011) Charito Tranquilan-Aranilla et al.   CARBOHYDRATE POLYMERS

FTIR-ATR spectroscopy as a tool for polysaccharide identification in edible brown and red seaweeds

(2011) Eva Gómez-Ordóñez et al.   FOOD HYDROCOLLOIDS

Seaweed Polysaccharides and Derived Oligosaccharides Stimulate Defense Responses and Protection Against Pathogens in Plants

(2011) Jeannette Vera et al.   Marine Drugs

Synthesis and characterization of an iron(III) complex of glycine derivative of bis(phenol)amine ligand in relevance to catechol dioxygenase active site

(2011) Elham Safaei et al.   POLYHEDRON

Mild oxygen activation with isobutyraldehyde promoted by simple salts

(2011) Arménio C. Serra et al.   TETRAHEDRON LETTERS

Structural analysis of the degradation products of porphyran digested by Zobellia galactanivorans β-porphyranase A

(2010) Gaëlle Correc et al.   CARBOHYDRATE POLYMERS

Immobilization of laccase in κ-carrageenan based semi-interpenetrating polymer networks

(2010) Y. Gizem Makas et al.   JOURNAL OF BIOTECHNOLOGY

Regioselective syntheses of sulfated porphyrans from Porphyra haitanensis and their antioxidant and anticoagulant activities in vitro

(2009) Zhongshan Zhang et al.   CARBOHYDRATE POLYMERS

Chemical modification and influence of function groups on the in vitro-antioxidant activities of porphyran from Porphyra haitanensis

(2009) Zhongshan Zhang et al.   CARBOHYDRATE POLYMERS

Preparation of the different derivatives of the low-molecular-weight porphyran from Porphyra haitanensis and their antioxidant activities in vitro

(2009) Zhongshan Zhang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

The bromination kinetics of phenolic compounds in aqueous solution

(2009) Gaimei Guo et al.   JOURNAL OF HAZARDOUS MATERIALS

rNMR: open source software for identifying and quantifying metabolites in NMR spectra

(2009) Ian A. Lewis et al.   MAGNETIC RESONANCE IN CHEMISTRY

Mechanisms of cytotoxicity of 2- or 2,6-di-tert-butylphenols and 2-methoxyphenols in terms of inhibition rate constant and a theoretical parameter

(2008) Yoshinori Kadoma et al.   CHEMOSPHERE

Identification of selected seaweed polysaccharides (phycocolloids) by vibrational spectroscopy (FTIR-ATR and FT-Raman)

(2008) Leonel Pereira et al.   FOOD HYDROCOLLOIDS

Predictive QSPR modeling of the acidic dissociation constant (pKa) of phenols in different solvents

(2008) Kunal Roy et al.   JOURNAL OF PHYSICAL ORGANIC CHEMISTRY

Structural characterization of cold extracted fraction of soluble sulfated polysaccharide from red seaweed Gracilaria birdiae

(2007) J MACIEL et al.   CARBOHYDRATE POLYMERS

Enhancement of ultrasonically initiated emulsion polymerization rate using aliphatic alcohols as hydroxyl radical scavengers

(2007) Min Nie et al.   ULTRASONICS SONOCHEMISTRY