Agar-carrageenan hydrogel blend as a carrier for the covalent immobilization of β-D-galactosidase

New strategy for design and fabrication of polymer hydrogel with tunable porosity as artificial corneal skirt

(2017) Danfeng Cao et al.   Materials Science & Engineering C-Materials for Biological Applications

Galactans: an overview of their most important sourcing and applications as natural polysaccharides

(2017) Cedric Delattre et al.   BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY

Chitosan crosslinked with genipin as support matrix for application in food process: Support characterization and β- d -galactosidase immobilization

(2016) Manuela P. Klein et al.   CARBOHYDRATE POLYMERS

Treated calcium pectinate beads for the covalent immobilization of β- d -galactosidase

(2016) Marwa I. Wahba   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Novel grafted agar disks for the covalent immobilization of β-D-galactosidase

(2015) Marwa I. Wahba et al.   BIOPOLYMERS

Thermostabilization ofAspergillus oryzaeβ-d-galactosidase

(2015) Marwa I. Wahba   BIOTECHNOLOGY AND APPLIED BIOCHEMISTRY

Application of Plackett-Burman screening design to the modeling of grafted alginate-carrageenan beads for the immobilization of penicillin G acylase

(2014) Magdy M. M. Elnashar et al.   JOURNAL OF APPLIED POLYMER SCIENCE

Immobilization of pectin degrading enzyme from Bacillus licheniformis KIBGE IB-21 using agar-agar as a support

(2013) Haneef Ur Rehman et al.   CARBOHYDRATE POLYMERS

The crystal structure of acidic β-galactosidase from Aspergillus oryzae

(2013) Mirko M. Maksimainen et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Improving the activity and stability of Yarrowia lipolytica lipase Lip2 by immobilization on polyethyleneimine-coated polyurethane foam

(2013) Caixia Cui et al.   JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC

Glutaraldehyde in bio-catalysts design: a useful crosslinker and a versatile tool in enzyme immobilization

(2013) Oveimar Barbosa et al.   RSC Advances

Synthesis of a biocopolymer carrageenan-g-poly(AAm-co-IA)/ montmorilonite superabsorbent hydrogel composite

(2012) M. Sadeghi   BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING

Modifying enzyme activity and selectivity by immobilization

(2012) Rafael C. Rodrigues et al.   CHEMICAL SOCIETY REVIEWS

General Description of the Adsorption of Proteins at Their Iso-electric Point in Nanoporous Materials

(2011) Lung-Ching Sang et al.   LANGMUIR

Lactose hydrolysis by β galactosidase immobilized on concanavalin A-cellulose in batch and continuous mode

(2009) Shakeel Ahmed Ansari et al.   JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC

Lactose Hydrolysis by β-Galactosidase Covalently Immobilized to Thermally Stable Biopolymers

(2008) Magdy M. M. Elnashar et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Immobilization and stabilization of pectinase by multipoint attachment onto an activated agar-gel support

(2008) Tuoping Li et al.   FOOD CHEMISTRY

Novel thermally and mechanically stable hydrogel for enzyme immobilization of penicillin G acylase via covalent technique

(2008) Magdy M. M. Elnashar et al.   JOURNAL OF APPLIED POLYMER SCIENCE