The role of Omega-3 docosapentaenoic acid in pregnancy and early development

Long-chain omega-3 fatty acids and the brain: a review of the independent and shared effects of EPA, DPA and DHA

(2015) Simon C. Dyall   Frontiers in Aging Neuroscience

Total Synthesis of the Anti-inflammatory and Pro-resolving Lipid Mediator MaR1n−3 DPAUtilizing an sp3-sp3Negishi Cross-Coupling Reaction

(2014) Jørn Eivind Tungen et al.   CHEMISTRY-A EUROPEAN JOURNAL

Total Synthesis of the Lipid Mediator PD1n-3 DPA: Configurational Assignments and Anti-inflammatory and Pro-resolving Actions

(2014) Marius Aursnes et al.   JOURNAL OF NATURAL PRODUCTS

Fluoxetine Potentiation of Omega-3 Fatty Acid Antidepressant Effect: Evaluating Pharmacokinetic and Brain Fatty Acid-Related Aspects in Rodents

(2014) Carlos Horacio Laino et al.   JOURNAL OF PHARMACEUTICAL SCIENCES

Fatty Acid Profiles of Commercially Available Finfish Fillets in the United States

(2014) Dennis P. Cladis et al.   LIPIDS

Generation and Dietary Modulation of Anti-Inflammatory Electrophilic Omega-3 Fatty Acid Derivatives

(2014) Chiara Cipollina et al.   PLoS One

Fatty acid profiles among the Inuit of Nunavik: Current status and temporal change

(2014) Françoise Proust et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Maternal smoking modulates fatty acid profile of breast milk

(2013) Agnieszka Szlagatys-Sidorkiewicz et al.   ACTA PAEDIATRICA

Low Omega-3 Index in Pregnancy Is a Possible Biological Risk Factor for Postpartum Depression

(2013) Maria Wik Markhus et al.   PLoS One

Comparison of the bioavailability of docosapentaenoic acid (DPA, 22:5n-3) and eicosapentaenoic acid (EPA, 20:5n-3) in the rat

(2013) Samaneh Ghasemi Fard et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Abnormalities in the fatty acid composition of the postmortem entorhinal cortex of patients with schizophrenia, bipolar disorder, and major depressive disorder

(2013) Kei Hamazaki et al.   PSYCHIATRY RESEARCH

Anti-Inflammatory Therapy in Chronic Disease: Challenges and Opportunities

(2013) I. Tabas et al.   SCIENCE

Novel n-3 Immunoresolvents: Structures and Actions

(2013) Jesmond Dalli et al.   Scientific Reports

A short-term n-3 DPA supplementation study in humans

(2012) Eliza Miller et al.   EUROPEAN JOURNAL OF NUTRITION

Fatty acid composition in the mature milk of Bolivian forager-horticulturalists: controlled comparisons with a US sample

(2012) Melanie A. Martin et al.   Maternal and Child Nutrition

Transgenic mice with high endogenous omega-3 fatty acids are protected from spinal cord injury

(2012) Siew-Na Lim et al.   NEUROBIOLOGY OF DISEASE

Omega-3 fatty acids status in human subjects estimated using a food frequency questionnaire and plasma phospholipids levels

(2012) Véronique Garneau et al.   Nutrition Journal

Omega-3 fatty acids cause dramatic changes in TLR4 and purinergic eicosanoid signaling

(2012) P. C. Norris et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Fatty acid compositions of preterm and term colostrum, transitional and mature milks in a sub-Saharan population with high fish intakes

(2012) Remko S. Kuipers et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Red blood cell polyunsaturated fatty acids measured in red blood cells and schizophrenia: A meta-analysis

(2012) Wendela P. Hoen et al.   PSYCHIATRY RESEARCH

Omega-3 Fatty Acids EPA and DHA: Health Benefits Throughout Life

(2012) Danielle Swanson et al.   Advances in Nutrition

Neurophysiologic and neurobehavioral evidence of beneficial effects of prenatal omega-3 fatty acid intake on memory function at school age

(2011) Olivier Boucher et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The effect of perinatal omega-3 fatty acid supplementation on inflammatory markers and allergic diseases: a systematic review*

(2011) CM Klemens et al.   BJOG-AN INTERNATIONAL JOURNAL OF OBSTETRICS AND GYNAECOLOGY

Low breast milk levels of long-chain n-3 fatty acids in allergic women, despite frequent fish intake

(2011) S. Johansson et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Serial Changes of Fatty Acids in Preterm Breast Milk of Korean Women

(2011) Sung-Hee Jang et al.   JOURNAL OF HUMAN LACTATION

Oral Docosapentaenoic Acid (22:5n-3) Is Differentially Incorporated into Phospholipid Pools and Differentially Metabolized to Eicosapentaenoic Acid in Tissues from Young Rats

(2011) Bruce J. Holub et al.   LIPIDS

Conversion of linoleic acid and alpha-linolenic acid to long-chain polyunsaturated fatty acids (LCPUFAs), with a focus on pregnancy, lactation and the first 2 years of life

(2011) Robert A. Gibson et al.   Maternal and Child Nutrition

Does maternal long chain polyunsaturated fatty acid status in pregnancy influence the bone health of children?

(2011) N. Harvey et al.   OSTEOPOROSIS INTERNATIONAL

Early fish introduction is associated with less eczema, but not sensitization, in infants

(2010) B Hesselmar et al.   ACTA PAEDIATRICA

Genetic variants in the FADS gene cluster are associated with arachidonic acid concentrations of human breast milk at 1.5 and 6 mo postpartum and influence the course of milk dodecanoic, tetracosenoic, and trans-9-octadecenoic acid concentrations over the duration of lactation

(2010) Eva Lattka et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Compartmental analyses of 2H5-α-linolenic acid and C-U-eicosapentaenoic acid toward synthesis of plasma labeled 22:6n−3 in newborn term infants

(2010) Yu Hong Lin et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The Groningen LCPUFA study: no effect of postnatal long-chain polyunsaturated fatty acids in healthy term infants on neurological condition at 9 years

(2010) Corina de Jong et al.   BRITISH JOURNAL OF NUTRITION

Long-Term Effects of Prenatal Omega-3 Fatty Acid Intake on Visual Function in School-Age Children

(2010) Caroline Jacques et al.   JOURNAL OF PEDIATRICS

Cyclooxygenase-2 generates anti-inflammatory mediators from omega-3 fatty acids

(2010) Alison L Groeger et al.   Nature Chemical Biology

The polyunsaturated fatty acids, EPA and DPA exert a protective effect in the hippocampus of the aged rat

(2010) Laura Kelly et al.   NEUROBIOLOGY OF AGING

Is there a role for fatty acids in early life programming of the immune system?

(2010) Philip C. Calder et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Fish oil supplementation in pregnancy and lactation may decrease the risk of infant allergy

(2009) Catrin Furuhjelm et al.   ACTA PAEDIATRICA

Short-term docosapentaenoic acid (22 : 5 n-3) supplementation increases tissue docosapentaenoic acid, DHA and EPA concentrations in rats

(2009) Gunveen Kaur et al.   BRITISH JOURNAL OF NUTRITION

Early introduction of fish decreases the risk of eczema in infants

(2008) B Alm et al.   ARCHIVES OF DISEASE IN CHILDHOOD

The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations

(2008) Berthold Koletzko et al.   JOURNAL OF PERINATAL MEDICINE

Beneficial Effects of a Polyunsaturated Fatty Acid on Infant Development: Evidence from the Inuit of Arctic Quebec

(2007) Joseph L. Jacobson et al.   JOURNAL OF PEDIATRICS