Efficacy of Dietary Manipulations for Depleting Intrahepatic Triglyceride Content: Implications for the Management of Non-alcoholic Fatty Liver Disease

Effect of a ketogenic diet on hepatic steatosis and hepatic mitochondrial metabolism in nonalcoholic fatty liver disease

(2020) Panu K. Luukkonen et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Dietary Factors in Relation to Liver Fat Content: A Cross-sectional Study

(2020) Cora Watzinger et al.   Nutrients

Saturated Fats and Health: A Reassessment and Proposal for Food-Based Recommendations

(2020) Arne Astrup et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

The role of dietary protein in obesity

(2020) Faidon Magkos   REVIEWS IN ENDOCRINE & METABOLIC DISORDERS

Effects of Diet versus Gastric Bypass on Metabolic Function in Diabetes

(2020) Mihoko Yoshino et al.   NEW ENGLAND JOURNAL OF MEDICINE

Yogurt improves insulin resistance and liver fat in obese women with nonalcoholic fatty liver disease and metabolic syndrome: a randomized controlled trial

(2019) Yang Chen et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A carbohydrate-reduced high-protein diet improves HbA1c and liver fat content in weight stable participants with type 2 diabetes: a randomised controlled trial

(2019) Mads J. Skytte et al.   DIABETOLOGIA

The Effect of Low Glycemic Index and Glycemic Load Diets on Hepatic Fat Mass, Insulin Resistance, and Blood Lipid Panels in Individuals with Nonalcoholic Fatty Liver Disease

(2019) Aundrea Parker et al.   Metabolic Syndrome and Related Disorders

Association between habitual yogurt consumption and newly diagnosed non-alcoholic fatty liver disease

(2019) Shunming Zhang et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Overeating saturated fat promotes fatty liver and ceramides compared to polyunsaturated fat: a randomized trial

(2019) Fredrik Rosqvist et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Introduction to the Sixth Global Summit on the Health Effects of Yogurt: Yogurt, More than the Sum of Its Parts

(2019) Sharon M Donovan et al.   Advances in Nutrition

Dairy Foods, Obesity, and Metabolic Health: The Role of the Food Matrix Compared with Single Nutrients

(2019) Dariush Mozaffarian   Advances in Nutrition

Effects of Full-Fat and Fermented Dairy Products on Cardiometabolic Disease: Food Is More Than the Sum of Its Parts

(2019) Arne Astrup et al.   Advances in Nutrition

Impact of whole dairy matrix on musculoskeletal health and aging–current knowledge and research gaps

(2019) N.R.W. Geiker et al.   OSTEOPOROSIS INTERNATIONAL

Regulation of glucose metabolism in nondiabetic, metabolically obese normal-weight Asians

(2018) Cherlyn Ding et al.   AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM

An Integrated Understanding of the Rapid Metabolic Benefits of a Carbohydrate-Restricted Diet on Hepatic Steatosis in Humans

(2018) Adil Mardinoglu et al.   Cell Metabolism

Saturated Fat Is More Metabolically Harmful for the Human Liver Than Unsaturated Fat or Simple Sugars

(2018) Panu K. Luukkonen et al.   DIABETES CARE

Moderate Weight Loss Improves Body Composition and Metabolic Function in Metabolically Unhealthy Lean Subjects

(2018) Yu Chung Chooi et al.   Obesity

The food matrix: implications in processing, nutrition and health

(2018) José Miguel Aguilera   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Effects of free omega-3 carboxylic acids and fenofibrate on liver fat content in patients with hypertriglyceridemia and non-alcoholic fatty liver disease: A double-blind, randomized, placebo-controlled study

(2018) Jan Oscarsson et al.   Journal of Clinical Lipidology

Non-alcoholic fatty liver disease: causes, diagnosis, cardiometabolic consequences, and treatment strategies

(2018) Norbert Stefan et al.   Lancet Diabetes & Endocrinology

Sweet Snacks Are Positively and Fruits and Vegetables Are Negatively Associated with Visceral or Liver Fat Content in Middle-Aged Men and Women

(2018) Esther van Eekelen et al.   JOURNAL OF NUTRITION

Isocaloric Diets High in Animal or Plant Protein Reduce Liver Fat and Inflammation in Individuals With Type 2 Diabetes

(2017) Mariya Markova et al.   GASTROENTEROLOGY

Randomized Controlled Trial of a MUFA or Fiber-Rich Diet on Hepatic Fat in Prediabetes

(2017) Isabel Errazuriz et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

The Mediterranean dietary pattern as the diet of choice for non-alcoholic fatty liver disease: Evidence and plausible mechanisms

(2017) Shira Zelber-Sagi et al.   LIVER INTERNATIONAL

Characterisation of liver fat in the UK Biobank cohort

(2017) Henry R. Wilman et al.   PLoS One

Effects of Moderate and Subsequent Progressive Weight Loss on Metabolic Function and Adipose Tissue Biology in Humans with Obesity

(2016) Faidon Magkos et al.   Cell Metabolism

Omega-3 polyunsaturated fatty acids in treating non-alcoholic steatohepatitis: A randomized, double-blind, placebo-controlled trial

(2016) Monize Aydar Nogueira et al.   CLINICAL NUTRITION

Cheese consumption prevents fat accumulation in the liver and improves serum lipid parameters in rats fed a high-fat diet

(2016) Satoshi Higurashi et al.   Dairy Science & Technology

Increased liver fat and glycogen stores after consumption of high versus low glycaemic index food: A randomized crossover study

(2016) Stephen Bawden et al.   DIABETES OBESITY & METABOLISM

Diet, weight loss, and liver health in nonalcoholic fatty liver disease: Pathophysiology, evidence, and practice

(2016) Giulio Marchesini et al.   HEPATOLOGY

Global epidemiology of nonalcoholic fatty liver disease-Meta-analytic assessment of prevalence, incidence, and outcomes

(2016) Zobair M. Younossi et al.   HEPATOLOGY

EASL–EASD–EASO Clinical Practice Guidelines for the management of non-alcoholic fatty liver disease

(2016)   JOURNAL OF HEPATOLOGY

The multiple-hit pathogenesis of non-alcoholic fatty liver disease (NAFLD)

(2016) Elena Buzzetti et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

The protein source determines the potential of high protein diets to attenuate obesity development in C57BL/6J mice

(2016) Ulrike Liisberg et al.   Adipocyte

Effects of N-3 Fatty Acids on Hepatic Triglyceride Content in Humans

(2016) Gloria Lena Vega et al.   JOURNAL OF INVESTIGATIVE MEDICINE

Effect of a High-Fructose Weight-Maintaining Diet on Lipogenesis and Liver Fat

(2015) Jean-Marc Schwarz et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Double-blind Randomized Placebo-controlled Clinical Trial of Omega 3 Fatty Acids for the Treatment of Diabetic Patients With Nonalcoholic Steatohepatitis

(2015) Srinivasan Dasarathy et al.   JOURNAL OF CLINICAL GASTROENTEROLOGY

Metabolically normal obese people are protected from adverse effects following weight gain

(2015) Elisa Fabbrini et al.   JOURNAL OF CLINICAL INVESTIGATION

Effects of n-3 fish oil on metabolic and histological parameters in NASH: A double-blind, randomized, placebo-controlled trial

(2015) Curtis K. Argo et al.   JOURNAL OF HEPATOLOGY

Overfeeding Polyunsaturated and Saturated Fat Causes Distinct Effects on Liver and Visceral Fat Accumulation in Humans

(2014) F. Rosqvist et al.   DIABETES

Effects of purified eicosapentaenoic and docosahexaenoic acids in nonalcoholic fatty liver disease: Results from the WELCOME* study

(2014) Eleonora Scorletti et al.   HEPATOLOGY

The Mediterranean diet improves hepatic steatosis and insulin sensitivity in individuals with non-alcoholic fatty liver disease

(2013) Marno C. Ryan et al.   JOURNAL OF HEPATOLOGY

Adherence and Success in Long-Term Weight Loss Diets: The Dietary Intervention Randomized Controlled Trial (DIRECT)

(2013) Ilana Greenberg et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Effects of n-6 PUFAs compared with SFAs on liver fat, lipoproteins, and inflammation in abdominal obesity: a randomized controlled trial

(2012) Helena Bjermo et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Beneficial effect of a weight-stable, low-fat/low-saturated fat/low-glycaemic index diet to reduce liver fat in older subjects

(2012) Kristina M. Utzschneider et al.   BRITISH JOURNAL OF NUTRITION

Liver Fat Is Reduced by an Isoenergetic MUFA Diet in a Controlled Randomized Study in Type 2 Diabetic Patients

(2012) L. Bozzetto et al.   DIABETES CARE

Sucrose-sweetened beverages increase fat storage in the liver, muscle, and visceral fat depot: a 6-mo randomized intervention study

(2011) Maria Maersk et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effects of a whey protein supplementation on intrahepatocellular lipids in obese female patients

(2011) Murielle Bortolotti et al.   CLINICAL NUTRITION

Randomized comparison of reduced fat and reduced carbohydrate hypocaloric diets on intrahepatic fat in overweight and obese human subjects

(2011) Sven Haufe et al.   HEPATOLOGY

Three Weeks on a High-Fat Diet Increases Intrahepatic Lipid Accumulation and Decreases Metabolic Flexibility in Healthy Overweight Men

(2011) Noud A. van Herpen et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Protective effect of whey proteins against nonalcoholic fatty liver in rats

(2011) Essam M Hamad et al.   Lipids in Health and Disease

Dietary Fat and Carbohydrates Differentially Alter Insulin Sensitivity During Caloric Restriction

(2009) Erik Kirk et al.   GASTROENTEROLOGY

Randomized controlled trial testing the effects of weight loss on nonalcoholic steatohepatitis

(2009) Kittichai Promrat et al.   HEPATOLOGY

Omega-3 Fatty Acid Supplementation Decreases Liver Fat Content in Polycystic Ovary Syndrome: A Randomized Controlled Trial Employing Proton Magnetic Resonance Spectroscopy

(2009) Andrea J. Cussons et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Intrahepatic fat, not visceral fat, is linked with metabolic complications of obesity

(2009) E. Fabbrini et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA