Sequential fusion of information from two portable spectrometers for improved prediction of moisture and soluble solids content in pear fruit

Achieving robustness to temperature change of a NIRS-PLSR model for intact mango fruit dry matter content

(2020) Xudong Sun et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

NIRS prediction of dry matter content of single olive fruit with consideration of variable sorting for normalisation pre-treatment

(2020) Xudong Sun et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

The uses of near infra-red spectroscopy in postharvest decision support: A review

(2020) K.B. Walsh et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Non-destructive measurement of internal browning in mangoes using visible and near-infrared spectroscopy supported by artificial neural network analysis

(2020) Suzan H.E.J. Gabriëls et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Information fusion of emerging non-destructive analytical techniques for food quality authentication: A survey

(2020) Lei Zhou et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

MBA-GUI: A chemometric graphical user interface for multi-block data visualisation, regression, classification, variable selection and automated pre-processing

(2020) Puneet Mishra et al.   CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS

Partial least square regression versus domain invariant partial least square regression with application to near-infrared spectroscopy of fresh fruit

(2020) Puneet Mishra et al.   INFRARED PHYSICS & TECHNOLOGY

Visible-NIR ‘point’ spectroscopy in postharvest fruit and vegetable assessment: The science behind three decades of commercial use

(2020) Kerry B. Walsh et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

SPORT pre-processing can improve near-infrared quality prediction models for fresh fruits and agro-materials

(2020) Puneet Mishra et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Improving moisture and soluble solids content prediction in pear fruit using near-infrared spectroscopy with variable selection and model updating approach

(2020) Puneet Mishra et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Two standard-free approaches to correct for external influences on near-infrared spectra to make models widely applicable

(2020) Puneet Mishra et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

SO‐CovSel: A novel method for variable selection in a multiblock framework

(2019) Alessandra Biancolillo et al.   JOURNAL OF CHEMOMETRICS

VSN: Variable sorting for normalization

(2019) Gilles Rabatel et al.   JOURNAL OF CHEMOMETRICS

Information fusion of hyperspectral imaging and electronic nose for evaluation of fungal contamination in strawberries during decay

(2019) Qiang Liu et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Multi-block classification of Italian semolina based on Near Infrared Spectroscopy (NIR) analysis and alveographic indices

(2019) Patrizia Firmani et al.   FOOD CHEMISTRY

Separating common (global and local) and distinct variation in multiple mixed types data sets

(2019) Yipeng Song et al.   JOURNAL OF CHEMOMETRICS

Common and distinct variation in data fusion of designed experimental data

(2019) Masoumeh Alinaghi et al.   Metabolomics

Measurement of optical properties of fruits and vegetables: A review

(2019) Renfu Lu et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Multivariate calibration of spectroscopic sensors for postharvest quality evaluation: A review

(2019) Wouter Saeys et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Non-invasive measurements of ‘Yunhe’ pears by vis-NIRS technology coupled with deviation fusion modeling approach

(2019) Lei-Ming Yuan et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Assessment of avocado fruit dry matter content using portable near infrared spectroscopy: Method and instrumentation optimisation

(2019) Phul P. Subedi et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Development of deep learning method for predicting firmness and soluble solid content of postharvest Korla fragrant pear using Vis/NIR hyperspectral reflectance imaging

(2018) Xinjie Yu et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Least squares support vector machine regression combined with Monte Carlo simulation based on the spatial frequency domain imaging for the detection of optical properties of pear

(2018) Xueming He et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Common and distinct components in data fusion

(2017) Age K. Smilde et al.   JOURNAL OF CHEMOMETRICS

Development of multi-cultivar models for predicting the soluble solid content and firmness of European pear ( Pyrus communis L.) using portable vis–NIR spectroscopy

(2017) Jiahua Wang et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Using absorption and reduced scattering coefficients for non-destructive analyses of fruit flesh firmness and soluble solids content in pear ( Pyrus communis ‘Conference’)—An update when using diffusion theory

(2017) Segun Emmanuel Adebayo et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Combining SO-PLS and linear discriminant analysis for multi-block classification

(2015) Alessandra Biancolillo et al.   CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS

Data-fusion for multiplatform characterization of an italian craft beer aimed at its authentication

(2014) Alessandra Biancolillo et al.   ANALYTICA CHIMICA ACTA

Predicting pear (cv. Clara Frijs) dry matter and soluble solids content with near infrared spectroscopy

(2014) Sylvia Travers et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

A Review on the Applications of Portable Near-Infrared Spectrometers in the Agro-Food Industry

(2013) Cláudia A. Teixeira dos Santos et al.   APPLIED SPECTROSCOPY

Comparison and fusion of four nondestructive sensors for predicting apple fruit firmness and soluble solids content

(2012) Fernando Mendoza et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

CovSel: Variable selection for highly multivariate and multi-response calibration

(2010) J.M. Roger et al.   CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS

Effect of fruit moving speed on predicting soluble solids content of ‘Cuiguan’ pears (Pomaceae pyrifolia Nakai cv. Cuiguan) using PLS and LS-SVM regression

(2008) Tong Sun et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

‘Rocha’ pear firmness predicted by a Vis/NIR segmented model

(2008) Ana M. Cavaco et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY