Visible-NIR ‘point’ spectroscopy in postharvest fruit and vegetable assessment: The science behind three decades of commercial use

Title
Visible-NIR ‘point’ spectroscopy in postharvest fruit and vegetable assessment: The science behind three decades of commercial use
Authors
Keywords
Colour, Internal, Instrumentation, Quality, Near infrared, Spectroscopy
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 168, Issue -, Pages 111246
Publisher
Elsevier BV
Online
2020-06-08
DOI
10.1016/j.postharvbio.2020.111246

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