Comparative proteomic analysis of three Lactobacillus plantarum strains under salt stress by iTRAQ
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Title
Comparative proteomic analysis of three
Lactobacillus plantarum
strains under salt stress by
iTRAQ
Authors
Keywords
-
Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume -, Issue -, Pages -
Publisher
Wiley
Online
2020-12-03
DOI
10.1002/jsfa.10976
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