Mulberry Leaf Flavonoids Improve Milk Production, Antioxidant, and Metabolic Status of Water Buffaloes

Plant flavonoids to improve productivity of ruminants – A review

(2019) K.E. Olagaray et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Mulberry Leaf Polyphenols and Fiber Induce Synergistic Antiobesity and Display a Modulation Effect on Gut Microbiota and Metabolites

(2019) Qian Li et al.   Nutrients

Rumen Fermentation Characteristics in Pre- and Post-Weaning Calves upon Feeding with Mulberry Leaf Flavonoids and Candida tropicalis Individually or in Combination as a Supplement

(2019) Luxin Kong et al.   Animals

Exploring Target Genes Involved in the Effect of Quercetin on the Response to Oxidative Stress in Caenorhabditis elegans

(2019) Begoña Ayuda-Durán et al.   Antioxidants

Flavonoids extracted from mulberry (Morus alba L.) leaf improve skeletal muscle mitochondrial function by activating AMPK in type 2 diabetes

(2019) Qinghai Meng et al.   JOURNAL OF ETHNOPHARMACOLOGY

Nutritional and functional components of mulberry leaves from different varieties: Evaluation of their potential as food materials

(2018) Yanfang Yu et al.   INTERNATIONAL JOURNAL OF FOOD PROPERTIES

The influence of mulberry leaf flavonoids and Candida tropicalis on antioxidant function and gastrointestinal development of preweaning calves challenged with Escherichia coli O141:K99

(2018) B. Wang et al.   JOURNAL OF DAIRY SCIENCE

A Chemical Investigation of the Leaves of Morus alba L.

(2018) Xiao-yan Chen et al.   MOLECULES

Quercetin attenuates hypertension induced by sodium fluoride via reduction in oxidative stress and modulation of HSP 70/ERK/PPARγ signaling pathways

(2018) Ademola Adetokunbo Oyagbemi et al.   BIOFACTORS

Influence of different morphological parts of buckwheat (Fagopyrum esculentum) and its major secondary metabolite rutin on rumen fermentation in vitro

(2018) F. Leiber et al.   CZECH JOURNAL OF ANIMAL SCIENCE

High-production dairy cattle exhibit different rumen and fecal bacterial community and rumen metabolite profile than low-production cattle

(2018) Yingyu Mu et al.   MicrobiologyOpen

Effects of the dose and viability of Saccharomyces cerevisiae . 2. Ruminal fermentation, performance of lactating dairy cows, and correlations between ruminal bacteria abundance and performance measures

(2017) Y. Jiang et al.   JOURNAL OF DAIRY SCIENCE

Dut Yaprağından Elde Edilen Flavonoidler ile Candida Tropicalis’in Buzağılarda Performans ve Besin Sindirilebilirliği Üzerine Etkileri

(2017) Le-Ying ZHANG et al.   Kafkas Universitesi Veteriner Fakultesi Dergisi

Thermal and Antioxidant Properties of Polysaccharides Sequentially Extracted from Mulberry Leaves (Morus alba L.)

(2017) Bu-Yan Liao et al.   MOLECULES

New insights into the importance of prolactin in dairy ruminants1

(2016) P. Lacasse et al.   JOURNAL OF DAIRY SCIENCE

Effects of rutin and buckwheat seeds on energy metabolism and methane production in dairy cows

(2016) Ann-Kathrin Stoldt et al.   JOURNAL OF DAIRY SCIENCE

Interference effect of oral administration of mulberry branch bark powder on the incidence of type II diabetes in mice induced by streptozotocin

(2016) Hua-Yu Liu et al.   Food & Nutrition Research

Dietary polyphenols, oxidative stress and antioxidant and anti-inflammatory effects

(2016) Hua Zhang et al.   Current Opinion in Food Science

Evaluation of chemical composition, in situ degradability and in vitro gas production of ensiled and sun-dried mulberry pomace

(2016) B. Zhou et al.   JOURNAL OF ANIMAL AND FEED SCIENCES

Effect of tenoxicam on rat liver tissue

(2016) D. Ulusoy KARATOPUK et al.   Turkish Journal of Gastroenterology

Effects of a plant product consisting of green tea and curcuma extract on milk production and the expression of hepatic genes involved in endoplasmic stress response and inflammation in dairy cows

(2015) Anne Winkler et al.   ARCHIVES OF ANIMAL NUTRITION

Ruminal degradation of quercetin and its influence on fermentation in ruminants

(2015) L.M. Berger et al.   JOURNAL OF DAIRY SCIENCE

The dopamine antagonist domperidone increases prolactin concentration and enhances milk production in dairy cows

(2015) P. Lacasse et al.   JOURNAL OF DAIRY SCIENCE

The effect of grape seed and grape marc meal extract on milk performance and the expression of genes of endoplasmic reticulum stress and inflammation in the liver of dairy cows in early lactation

(2015) D.K. Gessner et al.   JOURNAL OF DAIRY SCIENCE

Mulberry leaf polyphenols delay aging and regulate fat metabolism via the germline signaling pathway in Caenorhabditis elegans

(2014) Shanqing Zheng et al.   AGE

Decitabine Induces Delayed Reactive Oxygen Species (ROS) Accumulation in Leukemia Cells and Induces the Expression of ROS Generating Enzymes

(2014) Tamer E. Fandy et al.   CLINICAL CANCER RESEARCH

Brown Adipose Tissue Improves Whole-Body Glucose Homeostasis and Insulin Sensitivity in Humans

(2014) M. Chondronikola et al.   DIABETES

Flavonoids in modulation of cell survival signalling pathways

(2014) Mohammad Lukman Mansuri et al.   Genes and Nutrition

Potential Role of the Bovine Rumen Microbiome in Modulating Milk Composition and Feed Efficiency

(2014) Elie Jami et al.   PLoS One

Effect of Ensiled Mulberry Leaves and Sun-Dried Mulberry Fruit Pomace on Finishing Steer Growth Performance, Blood Biochemical Parameters, and Carcass Characteristics

(2014) Zhenming Zhou et al.   PLoS One

Anti-inflammatory and antiobesity effects of mulberry leaf and fruit extract on high fat diet-induced obesity

(2013) Hyun Hwa Lim et al.   EXPERIMENTAL BIOLOGY AND MEDICINE

Influence of 4-week intraduodenal supplementation of quercetin on performance, glucose metabolism, and mRNA abundance of genes related to glucose metabolism and antioxidative status in dairy cows

(2013) A. Gohlke et al.   JOURNAL OF DAIRY SCIENCE

Nutritional Interventions to Alleviate the Negative Consequences of Heat Stress

(2013) Robert P. Rhoads et al.   Advances in Nutrition

Effects of Flavonoids on Rumen Fermentation Activity, Methane Production, and Microbial Population

(2013) Ehsan Oskoueian et al.   Biomed Research International

Effect of Mulberry leaf pellet (MUP) supplementation on rumen fermentation and nutrient digestibility in beef cattle fed on rice straw-based diets

(2012) N.T. Huyen et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Bioavailability of the flavonol quercetin in cows after intraruminal application of quercetin aglycone and rutin

(2012) L.M. Berger et al.   JOURNAL OF DAIRY SCIENCE

The Implication of Brown Adipose Tissue for Humans

(2011) Eric Ravussin et al.   Annual Review of Nutrition

Mammary cell activity and turnover in dairy cows treated with the prolactin-release inhibitor quinagolide and milked once daily

(2011) M. Boutinaud et al.   JOURNAL OF DAIRY SCIENCE

Quercetin is equally or more effective than resveratrol in attenuating tumor necrosis factor-α–mediated inflammation and insulin resistance in primary human adipocytes

(2010) Chia-Chi Chuang et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Ameliorative Effects of Mulberry (Morus albaL.) Leaves on Hyperlipidemia in Rats Fed a High-Fat Diet: Induction of Fatty Acid Oxidation, Inhibition of Lipogenesis, and Suppression of Oxidative Stress

(2010) Yukihiro KOBAYASHI et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Biomarkers of oxidative stress in ruminant medicine

(2010) Pietro Celi   IMMUNOPHARMACOLOGY AND IMMUNOTOXICOLOGY

Ultraviolet-absorbing compounds in milk are related to forage polyphenols

(2010) J.M. Besle et al.   JOURNAL OF DAIRY SCIENCE

Antioxidant and antiproliferative effects of methanol extracts from raw and fermented parts of mulberry plant (Morus alba L.)

(2009) Sang-Uk Chon et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Initiation and elongation steps of mRNA translation are involved in the increase in milk protein yield caused by growth hormone administration during lactation

(2009) A.A. Hayashi et al.   JOURNAL OF DAIRY SCIENCE

Kaempferol and quercetin isolated from Euonymus alatus improve glucose uptake of 3T3-L1 cells without adipogenesis activity

(2008) Xian-Kang Fang et al.   LIFE SCIENCES

Growth, weaning performance and blood indicators of humoral immunity in Holstein calves fed supplemental flavonoids

(2007) S. M. J. Yaghoubi et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Growth Hormone Can Induce Expression of Four Major Milk Protein Genes in Transfected MAC-T Cells

(2007) Y. Zhou et al.   JOURNAL OF DAIRY SCIENCE