Ameliorative Effects of Mulberry (Morus albaL.) Leaves on Hyperlipidemia in Rats Fed a High-Fat Diet: Induction of Fatty Acid Oxidation, Inhibition of Lipogenesis, and Suppression of Oxidative Stress

Published 2010 View Full Article

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Title
Ameliorative Effects of Mulberry (Morus albaL.) Leaves on Hyperlipidemia in Rats Fed a High-Fat Diet: Induction of Fatty Acid Oxidation, Inhibition of Lipogenesis, and Suppression of Oxidative Stress
Authors
Keywords
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Journal
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
Volume 74, Issue 12, Pages 2385-2395
Publisher
Informa UK Limited
Online
2010-12-07
DOI
10.1271/bbb.100392
References
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