Physicochemical Characterization and SEM-EDX Analysis of Brewer’s Spent Grain from the Craft Brewery Industry

Ultrasound Technology Applied to Enhance Enzymatic Hydrolysis of Brewer’s Spent Grain and its Potential for Production of Fermentable Sugars

(2018) Luciana Luft et al.   Waste and Biomass Valorization

Utilizing brewer's-spent-grain in wood-based particleboard manufacturing

(2017) Petr Klímek et al.   JOURNAL OF CLEANER PRODUCTION

Lactic acid fermentation of brewer's spent grain hydrolysate byLactobacillus rhamnosuswith yeast extract addition and pH control

(2017) Jelena Pejin et al.   JOURNAL OF THE INSTITUTE OF BREWING

Bioethanol Production from Brewers Spent Grains Using a Fungal Consolidated Bioprocessing (CBP) Approach

(2016) Stuart Wilkinson et al.   BioEnergy Research

Enhancement of biohydrogen production from brewers’ spent grain by calcined-red mud pretreatment

(2016) Jishi Zhang et al.   BIORESOURCE TECHNOLOGY

Utilising Brewer’s Spent Grain as a Source of Cellulose Nanofibres Following Separation of Protein-based Biomass

(2016) Pawan Kumar Mishra et al.   BioResources

Higher heating value determination of wheat straw from Baja California, Mexico

(2016) Gisela Montero et al.   ENERGY

Evaluation of brewer's spent grain as a substrate for production of hydrolytic enzymes by keratinolytic bacteria

(2016) Wojciech Łaba et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Sustainable mechanisms of biochar derived from brewers' spent grain and sewage sludge for ammonia–nitrogen capture

(2016) Jishi Zhang et al.   JOURNAL OF CLEANER PRODUCTION

Brewers' spent grain: a review with an emphasis on food and health

(2016) Kieran M. Lynch et al.   JOURNAL OF THE INSTITUTE OF BREWING

Biomethanation from enzymatically hydrolyzed brewer’s spent grain: Impact of rapid increase in loadings

(2015) Haoyu Wang et al.   BIORESOURCE TECHNOLOGY

Carboxylic acid production from brewer’s spent grain via mixed culture fermentation

(2015) Shaobo Liang et al.   BIORESOURCE TECHNOLOGY

Second Generation Ethanol Production from Brewers’ Spent Grain

(2015) Rossana Liguori et al.   Energies

Anaerobic digestion of thermal pretreated brewers' spent grains

(2015) G. Bochmann et al.   Environmental Progress & Sustainable Energy

Brewer’s spent grain: source of value-added polysaccharides for the food industry in reference to the health claims

(2015) J. Steiner et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Co-combustion of brewer's spent grains and Illinois No. 6 coal: Impact of blend ratio on pyrolysis and oxidation behavior

(2015) Ana M. Celaya et al.   FUEL PROCESSING TECHNOLOGY

Extraction of xylan from wood pulp and brewer’s spent grain

(2015) Christiane Laine et al.   INDUSTRIAL CROPS AND PRODUCTS

Volatile profile, fatty acids composition and total phenolics content of brewers' spent grain by-product with potential use in the development of new functional foods

(2015) Anca C. Fărcaş et al.   JOURNAL OF CEREAL SCIENCE

Preparation and characterization of brewer’s spent grain protein-chitosan composite films

(2015) Ji-Hyeon Lee et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Characterization and determination of brewer's solid wastes composition

(2015) Thiago Rocha dos Santos Mathias et al.   JOURNAL OF THE INSTITUTE OF BREWING

Dewatering of brewer’s spent grain using an integrated membrane filter press with vacuum drying capabilities

(2015) Remígio M. Machado et al.   SEPARATION SCIENCE AND TECHNOLOGY

Evaluation of the prebiotic potential of arabinoxylans from brewer’s spent grain

(2014) Sofia F. Reis et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Saccharomyces pastorianus immobilized on brewer's spent grain in continuous system for lead ion biosorption

(2014) Edyta Kordialik-Bogacka   INTERNATIONAL BIODETERIORATION & BIODEGRADATION

Optimization of Brewer's Spent Grain-Enriched Biscuits Processing Formula

(2014) Mengmeng Guo et al.   JOURNAL OF FOOD PROCESS ENGINEERING

A Comparison of Dilute Acid- and Alkali-Catalyzed Hydrothermal Pretreatments for Bioethanol Production from Brewers' Spent Grains

(2014) Stuart Wilkinson et al.   JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS

Effects of Replacing Pork Back Fat with Brewer's Spent Grain Dietary Fiber on Quality Characteristics of Reduced-fat Chicken Sausages

(2014) Min-Sung Choi et al.   Korean Journal for Food Science of Animal Resources

Bioconversion of xylose, hexoses and biomass to ethanol by a new isolate of the white rot basidiomycete Trametes versicolor

(2014) Kenji Okamoto et al.   SpringerPlus

Estimation of higher heating value of biomass from proximate analysis: A new approach

(2012) Daya Ram Nhuchhen et al.   FUEL

In-vitro decolorization of recalcitrant dyes through an ecofriendly approach using laccase from Trametes versicolor grown on brewer's spent grain

(2012) Gurpreet Singh Dhillon et al.   INTERNATIONAL BIODETERIORATION & BIODEGRADATION

The intermediate pyrolysis and catalytic steam reforming of Brewers spent grain

(2012) Asad S.N. Mahmood et al.   JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS

Biotechnological Potential of Brewers Spent Grain and its Recent Applications

(2012) Charilaos Xiros et al.   Waste and Biomass Valorization

Bio-oil and bio-char from low temperature pyrolysis of spent grains using activated alumina

(2011) Aimaro Sanna et al.   BIORESOURCE TECHNOLOGY

A review on biomass as a fuel for boilers

(2011) R. Saidur et al.   RENEWABLE & SUSTAINABLE ENERGY REVIEWS

Barley for Brewing: Characteristic Changes during Malting, Brewing and Applications of its By-Products

(2010) Mahesh Gupta et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Production of bioethanol from lignocellulosic materials via the biochemical pathway: A review

(2010) Mustafa Balat   ENERGY CONVERSION AND MANAGEMENT

Recovery of protein from brewer's spent grain by ultrafiltration

(2009) De-Song Tang et al.   BIOCHEMICAL ENGINEERING JOURNAL

Enhanced ethanol production from brewer's spent grain by a Fusarium oxysporum consolidated system

(2009) Charilaos Xiros et al.   Biotechnology for Biofuels

Utilization of brewer’s spent grain in the production of Frankfurters

(2009) Emin Burçin Özvural et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Brewer’s spent grain and corn steep liquor as substrates for cellulolytic enzymes production byStreptomyces malaysiensis

(2009) R.P. Nascimento et al.   LETTERS IN APPLIED MICROBIOLOGY

Bioconversion of brewer's spent grains to bioethanol

(2008) Jane S. White et al.   FEMS YEAST RESEARCH

The recycling of brewer's processing by-product into ready-to-eat snacks using extrusion technology

(2007) Valentina Stojceska et al.   JOURNAL OF CEREAL SCIENCE