Adherence to the Mediterranean Diet and Environmental Impact of the Diet on Primary School Children Living in Parma (Italy)

Weight Status, Adherence to the Mediterranean Diet, Physical Activity Level, and Sleep Behavior of Italian Junior High School Adolescents

(2020) Alice Rosi et al.   Nutrients

Environmental Impact of Dietary Choices: Role of the Mediterranean and Other Dietary Patterns in an Italian Cohort

(2020) Giuseppe Grosso et al.   International Journal of Environmental Research and Public Health

Comprehensive dietary evaluation of Italian primary school children: food consumption and intake of energy, nutrients and phenolic compounds

(2020) Alice Rosi et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Impact of adverse childhood experiences and fruit and vegetable intake in adulthood

(2020) Masako Horino et al.   PUBLIC HEALTH NUTRITION

Systematic Review of Dietary Patterns and Sustainability in the United States

(2020) Sarah L Reinhardt et al.   Advances in Nutrition

Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

(2019) Walter Willett et al.   LANCET

Global sustainability (health, environment and monetary costs) of three dietary patterns: results from a Spanish cohort (the SUN project)

(2019) Ujué Fresán et al.   BMJ Open

Health effects of dietary risks in 195 countries, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017

(2019) Ashkan Afshin et al.   LANCET

Adherence to the Mediterranean Diet is Associated with Better Sleep Quality in Italian Adults

(2019) Justyna Godos et al.   Nutrients

Relative validation of the adapted Mediterranean Diet Score for Adolescents by comparison with nutritional biomarkers and nutrient and food intakes: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

(2019) Raquel Aparicio-Ugarriza et al.   PUBLIC HEALTH NUTRITION

An energy- and nutrient-corrected functional unit to compare LCAs of diets

(2019) Laura Batlle-Bayer et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Dietary changes needed to improve diet sustainability: are they similar across Europe?

(2018) Florent Vieux et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Evaluating Mediterranean diet and risk of chronic disease in cohort studies: an umbrella review of meta-analyses

(2018) Cecilia Galbete et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

Comparison of Environmental Impact and Nutritional Quality among a European Sample Population – findings from the Food4Me study

(2018) Christie Walker et al.   Scientific Reports

Adherence to the Mediterranean Diet among School Children and Adolescents Living in Northern Italy and Unhealthy Food Behaviors Associated to Overweight

(2018) Francesca Archero et al.   Nutrients

The Diet, Health, and Environment Trilemma

(2018) Michael Clark et al.   Annual Review of Environment and Resources

Mediterranean diet and multiple health outcomes: an umbrella review of meta-analyses of observational studies and randomised trials

(2017) M Dinu et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Adherence to the Mediterranean Diet in children and adolescents: A systematic review

(2017) P. Iaccarino Idelson et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Weight Status Is Related with Gender and Sleep Duration but Not with Dietary Habits and Physical Activity in Primary School Italian Children

(2017) Alice Rosi et al.   Nutrients

Adherence to Mediterranean Diet and Risk of Cancer: An Updated Systematic Review and Meta-Analysis

(2017) Lukas Schwingshackl et al.   Nutrients

Environmental impact of omnivorous, ovo-lacto-vegetarian, and vegan diet

(2017) Alice Rosi et al.   Scientific Reports

Towards a sustainable diet combining economic, environmental and nutritional objectives

(2016) Michele Donati et al.   APPETITE

Giocampus school: a “learning through playing” approach to deliver nutritional education to children

(2016) Alice Rosi et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

The Impacts of Dietary Change on Greenhouse Gas Emissions, Land Use, Water Use, and Health: A Systematic Review

(2016) Lukasz Aleksandrowicz et al.   PLoS One

Planetary boundaries: Guiding human development on a changing planet

(2015) W. Steffen et al.   SCIENCE

Environmental and economic sustainability of the Mediterranean Diet

(2014) Alessia Germani et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Global diets link environmental sustainability and human health

(2014) David Tilman et al.   NATURE

Mediterranean diet, stroke, cognitive impairment, and depression: A meta-analysis

(2013) Theodora Psaltopoulou et al.   ANNALS OF NEUROLOGY

Sustainable diets: the Mediterranean diet as an example

(2011) Barbara Burlingame et al.   PUBLIC HEALTH NUTRITION