Effects of Sugar‐Sweetened, Artificially Sweetened, and Unsweetened Beverages on Cardiometabolic Risk Factors, Body Composition, and Sweet Taste Preference: A Randomized Controlled Trial

Beverage Consumption and Longitudinal Changes in Lipoprotein Concentrations and Incident Dyslipidemia in US Adults: The Framingham Heart Study

(2020) Danielle E. Haslam et al.   Journal of the American Heart Association

Artificially Sweetened Beverages and Stroke, Coronary Heart Disease, and All-Cause Mortality in the Women’s Health Initiative

(2019) Yasmin Mossavar-Rahmani et al.   STROKE

Measurement of Blood Pressure in Humans: A Scientific Statement From the American Heart Association

(2019) Paul Muntner et al.   HYPERTENSION

Long-Term Consumption of Sugar-Sweetened and Artificially Sweetened Beverages and Risk of Mortality in US Adults

(2019) Vasanti S. Malik et al.   CIRCULATION

Cumulative intake of artificially sweetened and sugar-sweetened beverages and risk of incident type 2 diabetes in young adults: the Coronary Artery Risk Development In Young Adults (CARDIA) Study

(2019) Kristin M Hirahatake et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Nonnutritive Sweeteners in Weight Management and Chronic Disease: A Review

(2018) Allison C. Sylvetsky et al.   Obesity

How Non-nutritive Sweeteners Influence Hormones and Health

(2018) Kristina I. Rother et al.   TRENDS IN ENDOCRINOLOGY AND METABOLISM

The Carbohydrate-Insulin Model of Obesity

(2018) David S. Ludwig et al.   JAMA Internal Medicine

Low-Calorie Sweetened Beverages and Cardiometabolic Health: A Science Advisory From the American Heart Association

(2018) Rachel K. Johnson et al.   CIRCULATION

Assessing Dietary Outcomes in Intervention Studies: Pitfalls, Strategies, and Research Needs

(2018) Sharon Kirkpatrick et al.   Nutrients

Update of the Healthy Eating Index: HEI-2015

(2018) Susan M. Krebs-Smith et al.   Journal of the Academy of Nutrition and Dietetics

Effects of a low carbohydrate diet on energy expenditure during weight loss maintenance: randomized trial

(2018) Cara B Ebbeling et al.   BMJ-British Medical Journal

Effect of high milk and sugar-sweetened and non-caloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial

(2017) Sara Engel et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Trends in Beverage Consumption Among Children and Adults, 2003-2014

(2017) Sara N. Bleich et al.   Obesity

Sugar- and Artificially Sweetened Beverages and the Risks of Incident Stroke and Dementia

(2017) Matthew P. Pase et al.   STROKE

Added Sugars and Cardiovascular Disease Risk in Children: A Scientific Statement From the American Heart Association

(2016) Miriam B. Vos et al.   CIRCULATION

Frequent Consumption of Sugar- and Artificially Sweetened Beverages and Natural and Bottled Fruit Juices Is Associated with an Increased Risk of Metabolic Syndrome in a Mediterranean Population at High Cardiovascular Disease Risk

(2016) et al.   JOURNAL OF NUTRITION

Impact of Masked Replacement of Sugar-Sweetened with Sugar-Free Beverages on Body Weight Increases with Initial BMI: Secondary Analysis of Data from an 18 Month Double–Blind Trial in Children

(2016) Martijn B. Katan et al.   PLoS One

Reduced dietary intake of simple sugars alters perceived sweet taste intensity but not perceived pleasantness

(2015) Paul M Wise et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Prospective associations and population impact of sweet beverage intake and type 2 diabetes, and effects of substitutions with alternative beverages

(2015) Laura O’Connor et al.   DIABETOLOGIA

Consumption of sucrose-sweetened soft drinks increases plasma levels of uric acid in overweight and obese subjects: a 6-month randomised controlled trial

(2015) J M Bruun et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Sugar-sweetened beverages and weight gain in children and adults: a systematic review and meta-analysis

(2013) Vasanti S Malik et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Consumption of artificially and sugar-sweetened beverages and incident type 2 diabetes in the Etude Epidémiologique auprès des femmes de la Mutuelle Générale de l'Education Nationale–European Prospective Investigation into Cancer and Nutrition cohort

(2013) Guy Fagherazzi et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Soda consumption and the risk of stroke in men and women

(2012) Adam M Bernstein et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Low-calorie sweetener consumption is increasing in the United States

(2012) A. C. Sylvetsky et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Visceral Adipose Tissue Indicates the Severity of Cardiometabolic Risk in Patients with and without Type 2 Diabetes: Results from the INSPIRE ME IAA Study

(2012) Jessica D. Smith et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Diet Soft Drink Consumption is Associated with an Increased Risk of Vascular Events in the Northern Manhattan Study

(2012) Hannah Gardener et al.   JOURNAL OF GENERAL INTERNAL MEDICINE

A Randomized Trial of Sugar-Sweetened Beverages and Adolescent Body Weight

(2012) Cara B. Ebbeling et al.   NEW ENGLAND JOURNAL OF MEDICINE

A Trial of Sugar-free or Sugar-Sweetened Beverages and Body Weight in Children

(2012) Janne C. de Ruyter et al.   NEW ENGLAND JOURNAL OF MEDICINE

Sucrose-sweetened beverages increase fat storage in the liver, muscle, and visceral fat depot: a 6-mo randomized intervention study

(2011) Maria Maersk et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Sugar-sweetened and artificially sweetened beverage consumption and risk of type 2 diabetes in men

(2011) Lawrence de Koning et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men

(2011) Dariush Mozaffarian et al.   NEW ENGLAND JOURNAL OF MEDICINE

Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels

(2010) Stephen D. Anton et al.   APPETITE

The triglyceride/high-density lipoprotein cholesterol ratio predicts all-cause mortality in women with suspected myocardial ischemia

(2009) Vera Bittner et al.   AMERICAN HEART JOURNAL

Dietary Sugars Intake and Cardiovascular Health

(2009) Rachel K. Johnson et al.   CIRCULATION

Harmonizing the Metabolic Syndrome

(2009) K.G.M.M. Alberti et al.   CIRCULATION

Dietary Intake and the Development of the Metabolic Syndrome

(2008) Pamela L. Lutsey et al.   CIRCULATION

Research electronic data capture (REDCap)—A metadata-driven methodology and workflow process for providing translational research informatics support

(2008) Paul A. Harris et al.   JOURNAL OF BIOMEDICAL INFORMATICS

Fueling the Obesity Epidemic? Artificially Sweetened Beverage Use and Long-term Weight Gain

(2008) Sharon P. Fowler et al.   Obesity